In a message dated 3/5/05 12:39:20 AM Eastern Standard Time, 
[EMAIL PROTECTED] writes:

<< I had a nearly pure white (only three 
 small spots of brown) lamb born from a white Dorper/St. Croix ewe bred to a 
 purebred American Blackbelly. Does anyone know if white coloring is just so 
 dominant that it allowed little Blackbelly color to come through? >>

Our Blackbelly/Katahdin ewe (Sandy) is predominately creamy has a dark brown 
patch on her right leg.  She's gotten darker with age. (a year old)  I plan to 
breed her with an ABS(Billy) and it'll be interesting to see what the 
offspring will look like. ( as a 3/4 blackbelly )

Diana
http://hometown.aol.com/mcountryhaven/index.html
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