Eggless Chocolate Chip Zucchini Bread
Ingredients: All Purpose Flour 1.5 cups Baking Powder 1/4 tspn Baking Soda 1/2 tspn Cinnamon 1/4 tspn ( I used even little because I'm not a big fan of cinnamon) Salt 1/2 tspn Zucchini peeled and grated, 1 cup (I used 1 medium zucchini, the gratings measured nearly 1.5 cups) Semi Sweet Chocolate Chips 1/2 cup (I used mini chocolate chips) Pecans 1/2 cup, chopped Vegetable Oil 1/2 cup Granulated Sugar 3/4 cup Bananas 2 medium size, mashed Vanilla essence 1 tspn Procedure: 1. Pre-heat the oven at 350F/180C for 15 minutes. 2. Combine ingredients in Part 1 and sieve them. 3. To this add the ingredients in Part 2. 4. Combine ingredients in Part 3 in a blender/or cream it using an electric hand mixer. I used my magic bullet blender to blend it. Add this mixture to the above dry ingredients and mix it well. You may add a little milk, if you feel that the mixture requires some more liquid. I had to add a couple of tablespoons of milk because I increased the quantity of zucchini. 5. Pour it in a greased bread loaf pan. 6.Bake it at 350F for 50 min or until a skewer inserted in the middle of the loaf comes out clean. 7. Cool the bread in the pan for 30 minutes before transferring it to a wire rack. Wait for another 30-45 minutes before slicing the bread. [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/BREAD-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/BREAD-RECIPE/join (Yahoo! ID required) <*> To change settings via email: bread-recipe-dig...@yahoogroups.com bread-recipe-fullfeatu...@yahoogroups.com <*> To unsubscribe from this group, send an email to: bread-recipe-unsubscr...@yahoogroups.com <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/