Pineapple Banana Bread Recipe a.. Prep: 15 min. Bake: 65 min. + cooling b.. Yield: 16 Servings 15 65 80
Ingredients a.. 1/2 cup butter, softened b.. 1 cup sugar c.. 2 eggs d.. 1/2 cup mashed ripe banana e.. 1/3 cup drained crushed pineapple f.. 1/2 cup flaked coconut g.. 2 cups all-purpose flour h.. 1 teaspoon baking powder i.. 1/2 teaspoon baking soda j.. 1/2 teaspoon salt Directions a.. In a bowl, cream butter and sugar. Beat in eggs. Stir in banana, pineapple and coconut. Combine dry ingredients; stir into creamed mixture just until combined. Spoon into a greased 8-in. x 4-in. loaf pan. Bake at 350° for 65-70 minutes or until bread test done. Cool in pan 10 minutes; remove to a wire rack. Yield: 1 loaf. Nutritional Facts 1 serving (1 slice) equals 190 calories, 8 g fat (5 g saturated fat), 42 mg cholesterol, 212 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein. ~ Have a nice day & Enjoy the recipes ~ Arlette Arthur [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/BREAD-RECIPE/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/BREAD-RECIPE/join (Yahoo! ID required) <*> To change settings via email: bread-recipe-dig...@yahoogroups.com bread-recipe-fullfeatu...@yahoogroups.com <*> To unsubscribe from this group, send an email to: bread-recipe-unsubscr...@yahoogroups.com <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/