This is from the Fabulous Foods website...
~~~~~
No-Bake Chocolate Turtle Cheesecake
Ingredients
* 1 package (7 ounces) caramels
* 1/4 cup evaporated milk
* 3/4 cup chopped pecans, divided
* 1 9-inch chocolate crumb pie crust
* 6 ounces cream cheese, softened
* 1/2 cup sour cream
* 1 1/4 cups milk
* 1 package chocolate instant pudding
* 1/2 cup fudge topping (like ice cream topping)
* Crust:
* 1 1/2 cups crushed chocolate wafer cookies
* 1/4 cup melted butter
* (or use a store bought chocolate crumb pie crust)
Directions
1. Mix crushed cookies and melted butter together. Using fingers, press
crust mixture into bottom up sides of a pie pan. Bake crust for about 6 minutes
until set. Set aside.
2. Place caramels and milk in a heavy saucepan. Heat over medium-low
heat stirring continually, until smooth, about 5 minutes. Stir in 1/2 cup
chopped pecans. Pour into pie crust.
3. Combine cream cheese, sour cream and milk in a blender. Process
until smooth. Add pudding mix and process for about 30 seconds longer. Pour
pudding mixture over caramel layer, covering evenly. Chill, loosely covered,
until set, about 15 minutes. Drizzle fudge topping over pudding layer in a
decorative pattern. Sprinkle top of cake with remaining pecans. Chill, loosely
covered until serving time.
~@~@~@~@~@~
Rhonda in Missouri
Have a great day! Ask me about my recipe swap groups!
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