1) Use a different protease, e.g. SUMO protease, which is sufficiently specific 
that it’s unlikely to cause any problems even if a little bit is carried along. 
See, for example (shameless plug #1): DOI: 10.1016/j.pep.2006.12.006

2) Use intein cleavage. NEB sells a vector that lets you fuse an intein & a CBD 
at the C-term end of your POI; we’ve made a similar vector with a His-tag 
(shameless plug #2): DOI: 10.1021/ja208755j

3) Just assure your colleague that you guys are good protein chemists, so don’t 
worry, be happy.

There are chemical cleavage methods (e.g. cyanogen bromide), but they aren’t 
particularly gentle, so if your 110-residue peptide is meant to fold into a 
native structure, I’d approach them with caution (on the other hand, if the 
peptide ISN’T meant to be folded, then just purify via reverse-phase, and 
you’ll for sure get rid of protease contaminants).

Pat


> On 20 Sep 2018, at 4:17 PM, Gloria Borgstahl <gborgst...@gmail.com> wrote:
> 
> Hello, friends in crystallography,
> A colleague just asked me this question.  He is worried about trace
> protease interfering with the receptors he is studying in cell-based
> experiments using a 110 amino acid protein we made for him.  He has
> been unable to make the peptide synthetically.  The company is having
> trouble getting that to happen.  Any ideas?  Happy Thursday, G
> 
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Patrick J. Loll, Ph. D.  
Professor of Biochemistry & Molecular Biology
Drexel University College of Medicine
Room 10-102 New College Building
245 N. 15th St., Mailstop 497
Philadelphia, PA  19102-1192  USA

(215) 762-7706
pjl...@gmail.com
pj...@drexel.edu

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