And unfortunately 90% or more of the soy grown in the United States is GM
soy.  Most processed foods unless they are organic contain GM ingredients.

On Wed, Feb 8, 2012 at 8:27 AM, Sandra Clark <sclarkli...@gmail.com> wrote:

> Dana,
>
> Sad to say, but yes.
>
> Unfortunately for us, GMO's are not required to be labeled.  Monsanto went
> after dairy producers who chose to label their products as free from BST or
> free from bGH, so food producers are afraid to label their foods as NON-GMO
> (tho some are doing so).
>
> On Tue, Feb 7, 2012 at 3:14 PM, Dana <dana.tier...@gmail.com> wrote:
>
>>
>> say WHAT???
>>
>> "There is only one published human feeding experiment and that showed that
>> the genetic material inserted into GM soy transfers into the bacteria
>> living inside our guts and continues to function."
>>
>> Whoa. Wait. Why.....wait. This is food that's on the market right now?
>>
>> On Tue, Feb 7, 2012 at 7:04 AM, Sandra Clark <sclarkli...@gmail.com>
>> wrote:
>>
>> >
>> > A few of you asked to be notified when I did another GMO article.  The
>> > second of the series posted today.
>> >
>> >
>> >
>> > GMO Health Risks -
>> > http://healthyfoodnaturally.com/2012/02/07/gmo-health-risks/
>> >
>> > Previous
>> >
>> > Whats all the Fuss about GMO's
>> >
>> http://healthyfoodnaturally.com/2012/01/24/whats-all-the-fuss-about-gmos/
>> >
>> >
>> >
>> >
>> >
>> >
>> >
>> >
>>
>> 

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