I'm totally on Sandra's side but I will note that not all GM
ingredients are created equally. There are some genetic modification
processes that are just meant to propagate a particular (identical)
strain, a clone if you will, that perhaps has characteristics (genetic
material) from a couple strains in that species. Then there are
genetic modifications that introduce designer sequences of genes that
don't really occur in nature. And then there are transgenic genetic
modifications, wherein a genetic sequence from one species is inserted
into the genetic code of another. This is the case, for example, with
bT corn where bacteria genes are spliced into corn.

Monsanto, of course, doesn't want you to know about any of them and
doesn't want any of them regulated. They are pure evil. None the less,
there is likely substantially different risk profiles in the different
types of genetic modification and they shouldn't all be considered the
same.

Cheers,
Judah

On Wed, Feb 8, 2012 at 5:29 AM, Sandra Clark <sclarkli...@gmail.com> wrote:
>
> And unfortunately 90% or more of the soy grown in the United States is GM
> soy.  Most processed foods unless they are organic contain GM ingredients.
>
> On Wed, Feb 8, 2012 at 8:27 AM, Sandra Clark <sclarkli...@gmail.com> wrote:
>
>> Dana,
>>
>> Sad to say, but yes.
>>
>> Unfortunately for us, GMO's are not required to be labeled.  Monsanto went
>> after dairy producers who chose to label their products as free from BST or
>> free from bGH, so food producers are afraid to label their foods as NON-GMO
>> (tho some are doing so).
>>
>> On Tue, Feb 7, 2012 at 3:14 PM, Dana <dana.tier...@gmail.com> wrote:
>>
>>>
>>> say WHAT???
>>>
>>> "There is only one published human feeding experiment and that showed that
>>> the genetic material inserted into GM soy transfers into the bacteria
>>> living inside our guts and continues to function."
>>>
>>> Whoa. Wait. Why.....wait. This is food that's on the market right now?
>>>
>>> On Tue, Feb 7, 2012 at 7:04 AM, Sandra Clark <sclarkli...@gmail.com>
>>> wrote:
>>>
>>> >
>>> > A few of you asked to be notified when I did another GMO article.  The
>>> > second of the series posted today.
>>> >
>>> >
>>> >
>>> > GMO Health Risks -
>>> > http://healthyfoodnaturally.com/2012/02/07/gmo-health-risks/
>>> >
>>> > Previous
>>> >
>>> > Whats all the Fuss about GMO's
>>> >
>>> http://healthyfoodnaturally.com/2012/01/24/whats-all-the-fuss-about-gmos/
>>> >
>>> >
>>> >
>>> >
>>> >
>>> >
>>> >
>>> >
>>>
>>>
>
> 

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