No...but it does increase stress which increases cortisol production (as
well as other hormones and body chemicals like adrenaline).  That effects
the flavor and texture of the meat.

------------------------------------
Three Ravens Consulting
Eric Roberts
Owner/Developer
ow...@threeravensconsulting.com
tel: 630-486-5255
fax: 630-310-8531
http://www.threeravensconsulting.com
------------------------------------

-----Original Message-----
From: LRS Scout [mailto:lrssc...@gmail.com] 
Sent: Friday, October 26, 2012 11:25 PM
To: cf-community
Subject: Re: You have to wonder about those against same sex marriage


Being scared isn't being in pain.

On Sat, Oct 27, 2012 at 12:19 AM, Sam <sammyc...@gmail.com> wrote:

>
> From what I read way back about Kosher killing of cattle was they 
> don't know it, they don't feel it and as the bleed out they get 
> sleepy. Very peaceful. The con is that all cattle know they're in a 
> slaughterhouse because they smell the death. I haven't looked into it 
> anymore in fear of not liking the answer but I do know that smell from 
> driving through California.
>
> .
>
>
> On Fri, Oct 26, 2012 at 11:54 PM, Maureen <mamamaur...@gmail.com> wrote:
> >
> > I wonder if the pig thinks having his throat slit is humane.
> >
> > On Fri, Oct 26, 2012 at 8:52 PM, Judah McAuley 
> > <ju...@wiredotter.com>
> wrote:
> >
> >>
> >> Yeah, actually, I find manual butchering by people who know what 
> >> they are doing pretty humane. I'm planning on taking further 
> >> classes in it next year. I have a neighbor who just did his first 
> >> major hog slaughter, 5 pigs I think. Definitely a step up from the 
> >> chickens and turkeys that he and I have done and a different 
> >> psychological edge to it to be sure. But humane? Definitely.
> >>
>
> 



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