Subject: Hadley E-Connect, October 30, 2009
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October 30, 2009
A Round Table Discussion All About Cooking
Date: Monday, November 9
Time: 2:00 PM CST, 20:00 GMT
This seminar will be Hadley's first Round Table Discussion, and what
better place to begin than in the kitchen! Regular participants in
semin...@hadley know that there are often more questions than time for answers.
No formal presentation during this seminar, just lots of time to sit around the
virtual table and have an open discussion on cooking, baking and kitchen
organization. Any seminar related to cooking stirs up a lot of tips and
exchange of techniques. We expect this one will be no different!
Whether you are a person with a visual impairment or a blindness
professional, grab a cup of something refreshing and let's talk! Come prepared
to ask a question, share a kitchen tip, or to tell us about your favorite new
recipe.
This Round Table semin...@hadley will be moderated by Hadley's cooking
seminars trio, Patti Jacobson, Linn Sorge, and Dawn Turco, along with student
Brenda Rice.
Limited spaces are available for participation in this seminar, so
register today!
To register for the seminar, follow this "Registration" link.
You'll enjoy the Food Series Courses, and they are calorie-free!
This series of five course with 2-3 lessons each explain food
preparation concepts that enable you to prepare healthy dishes to enjoy on your
own and with others. Each course suggests preparation techniques,
organizational skills, adaptive devices and techniques, as well as practical
tips. Available to Adult Continuing Education and High School Program students,
follow the following links for additional information:
Foods: A Social Perspective
Foods: Eggs and Dairy Products
Foods: Fruits and Vegetables
Foods: Grains and Sweets
Foods: Meat, Poultry, and Fish
Website Improvements
Hadley is improving our website by making a few changes. If the page
you're looking for has moved, find it by using our Google-powered search
engine. For questions and assistance finding a page on Hadley's website, please
call Student Services at 800-526-9909.
feedb...@hadley: Kitchen Tips
Do you have a favorite cooking or baking tip you'd like to share with
the Seminar panel? Email [email protected] with your ideas.
Hadley encourages you to forward this newsletter to a friend.
About Hadley Enroll Now Donate Online
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