Cheddar-Baked Zucchini & Ham This is a very nice casserole. It has good flavor and is easy to make. I needed to bake this about 45 minutes to get the zucchini done.
Recipe By : Unknown Serving Size : 6 Preparation Time: Categories : Casseroles Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 medium sliced zucchini or 2 packages (10 ounce -- size) zucchini, defrosted 3 ounces diced extra-sharp Cheddar cheese, broken up 1 can (16 oz. size) chopped tomatoes 1 pound cubed ham (or turkey ham) 3 tablespoons Italian-seasoned bread crumbs Put a layer of zucchini in the bottom of a casserole or baking dish. Add layers of cheese, tomatoes, and ham. Continue layering zucchini, cheese, tomatoes, and ham. Sprinkle top with crumbs. Bake 350°F. 20-30 minutes or until tender, brown and bubbly. Recipe Source: Unknown _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
