Crockette HAM WITH SWEET POTATOES
Place one 16-ounce can sweet potatoes, drained, in bottom of CROCK.ETTE. Dot with butter and sprinkle with 2 tablespoons brown sugar. Place foil-wrapped Small ham on top. Cover and cook 6 to 10 hours. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
