Crockette Pot Roast recipe

 

1 small potato, sliced

1 carrot, peeled and sliced

1 small onion, sliced

Salt and pepper

1 (1 pound) beef roast

Kitchen bouquet (gravy coloring), optional

2 tablespoons water

 

Place vegetables in bottom of crockette. Salt and pepper meat, then place in 
pot. Brush with Kitchen Bouquet, if desired. Add water. Cover and cook for

10-12 hours.
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