I think you can use two forks or two butter knives; I don't remember.
Becky
--------------------------------------------------
From: "Marla Wertman" <[email protected]>
Sent: Wednesday, February 03, 2010 9:20 PM
To: <[email protected]>; "Patricia" <[email protected]>
Subject: Re: [CnD] Pick Pockets
What is a pastry blender? and is there a way to make this recipe if you
do not have one?
thanks
On Wed, 03 Feb 2010 20:18:02 -0600
"Patricia" <[email protected]> wrote:
Pick Pockets
2 cups finely grated American cheese
1 stick butter or margarine, softened
1 cup all-purpose flour
Dash cayenne pepper
36 (2 1/2 inch) strips Heinz dill or sweet pickles
In bowl, combine cheese and butter, mix well. Using pastry blender, cut
in
flour and cayenne pepper. Divide into 2 balls. Chill. Roll each ball to
1/8
inch thickness on floured board. Cut in rectangles, 2 1/2 by 2 inch. Wrap
a
pickle strip in dough. Seal ends well. Place on ungreased baking sheets.
Bake in 425 degree oven for 12 to 15 minutes.
Makes 3 dozen.
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Marla Wertman
Avon representative
http://www.youravon.com/mwertman
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