I tried it about three months ago, and I absolutely could not stand it. However, my brother and sister loved it.
Jennifer On 8/14/10, Marianne Haas <[email protected]> wrote: > Hi, > My name is Marianne and I grew up with Nutella in Switzerland. It is a > hazelnut and chocolate spread and the favorite of many kids. My mother got > so sick of us kids wanting nutella that she let us over eat on nutella until > we were sick. > > Unfortunately, I can no longer have it. It has about 37 grams of sugar in > one portion. I am diabetic. > > Marianne > > -----Original Message----- > From: [email protected] > [mailto:[email protected]] On Behalf Of Jude DaShiell > Sent: Saturday, August 14, 2010 7:41 PM > To: [email protected] > Subject: Re: [CnD] C n D: Nuttella > > Haven't yet tried it but the spread also has chocolate and milk solids in > it too. Heard about it on the Food Channel.On Wed, 23 Sep 2009, Judy > Hansen wrote: > >> Has anyone tried this, and did you like it? I hear it's a spread, with >> hazel nuts in it. Sounds delicious. >> >> >> >> Blessings, >> >> >> >> Judie >> >> >> >> > > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > No virus found in this incoming message. > Checked by AVG - www.avg.com > Version: 8.5.441 / Virus Database: 271.1.1/3069 - Release Date: 08/14/10 > 18:34:00 > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
