Yes, it does require a cup of strong coffee. You need to fry some country ham in a large skillet. When the ham is ready to be taken out of the pan, shake all of the grease back into the skillet. After frying all of the ham, pour a cup of coffee into the grease and stir until thoroughly mixed. Remove pan and serve the gravy over the grits. This is real good with a home made butter milk biscuit. It makes me hungry just thinking about it. Mike
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of jan brown Sent: Tuesday, August 02, 2011 11:22 AM To: [email protected] Subject: [CnD] red eyed gravy Well, I haven't made it in decades. I would make it if you would like to send along your recipe. Doesn't in involve coffee? Jan -- Email services provided by the System Access Mobile Network. Visit www.serotek.com to learn more about accessibility anywhere. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
