Probably will work better with a toothpick. More of a test. Knives have surfaces that may be too smooth. On Wed, 16 Nov 2011, Jean Marcley wrote:
> That's a good way to tell. Or, just touch it and push down slightly. If it > doesn't sound squishy, it's set. > HTH > ----- Original Message ----- From: "Rebecca Manners" > <[email protected]> > To: <[email protected]> > Sent: Wednesday, November 16, 2011 6:34 AM > Subject: [CnD] help > > > > Hi, everyone. > > > > I?m making a casserole, and the instructions say to bake until it is set. > > How do you tell when something is set? Can you put a knife in the center > > and tell that way? > > > > Thanks, > > > > Becky > > _______________________________________________ > > Cookinginthedark mailing list > > [email protected] > > http://acbradio.org/mailman/listinfo/cookinginthedark > > > > > > ----- > > No virus found in this message. > > Checked by AVG - www.avg.com > > Version: 10.0.1411 / Virus Database: 2092/4020 - Release Date: 11/16/11 > > > > ____________________________________________________________ > 53 Year Old Mom Looks 33 > The Stunning Results of Her Wrinkle Trick Has Botox Doctors Worried > http://thirdpartyoffers.juno.com/TGL3141/4ec449415a48713fc20st04duc > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > Jude <jdashiel-at-shellworld-dot-net> <http://www.shellworld.net/~jdashiel/nj.html> _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
