Easy Baked Pork Chops 4-6 good sized pork chops, trimmed
1 can golden mushroom soup 1/2 can (use the soup can) of apple juice 1 T. onion flakes 1 tsp. thyme 1 T. soy sauce Dash garlic powder Place pork chops in deep baking dish. Mix soup, cider or apple juice, onion flakes, thyme, soy sauce and garlic powder. Pour over, covering the chops. Bake at 325 degrees for approximately 1 hour or until chops are no longer pink. __._,_.___ _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
