Well, I don't have recipes but perhaps you could bake the fish with a bit of
butter and lemon juice. you might also try seasoning them. Sorry, I can't
be more specific.
----- Original Message -----
From: "Brittany Simpson" <[email protected]>
To: <[email protected]>
Sent: Tuesday, April 02, 2013 5:42 AM
Subject: [CnD] I need ideas for using frozen tilapia
Hello fellow cooks,
Well it's not every day I go out on a limb and try a totally new recipe,
but tonight for dinner, I did it. I cooked a recipe I'd gotten on this
list for oven baked crispy fish filets. Since the filets were sort of big
and because my husband and I were the only ones eating, I only cooked two
filets and split the recipe in half. Well, the recipe was not a big hit
with me or my husband, and now I have a whole 2 pound bag of frozen
tilapia filets to do something with. If any of you have any ideas for
preparing tilapia filets, please send them my way? I am not an expert
cook and I am not comfortable enough with my cooking skills to try frying
yet, but any other methods for preparing tilapia I would really
appreciate. Thanks in advance.
Brittany
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