I have made it in the past and it generally has granulated sugar. Hopefully you will post the recipe here. On Apr 24, 2014, at 4:55 PM, Bill Deatherage <[email protected]> wrote:
> > > Hello, > I have a recipe which I got off an email list for easy divinity. One question > I have about it, is the recipe calls for sugar. But, it doesn't say if it's > regular sugar or confectioners' sugar I was wondering if anyone has made that > and what kind of sugar you use in the recipe? Sent from my iPad > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
