From: [email protected] [mailto:[email protected]] On Behalf Of Virginia Butterfield Sent: Thursday, March 20, 2014 3:55 PM To: undisclosed-recipients: Subject: {HomeAndMedia} Chocolate Syrup Brownies Chocolate Syrup Brownies By Bec on June 22, 2005 * Prep Time: 15 mins * Total Time: 50 mins * Servings: 24 About This Recipe "From the "Favorite Recipes" cookbook of my church, Christ the King Lutheran Church of Mankato, MN." Ingredients Brownies * 1 cup flour * 1 cup sugar * 1 (16 ounce) cans chocolate syrup * 1/2 cup butter, melted * 4 eggs, well beaten * 1 teaspoon vanilla * 1/2 cup walnuts (optional) Frosting * 6 tablespoons butter * 6 tablespoons milk * 1 1/2 cups granulated sugar * 1/2 cup chocolate chips Directions 1. Cream butter and sugar. 2. Add eggs and syrup. 3. Mix in flour, nuts and vanilla. 4. Pour into greased 9x13 pan. 5. Bake 25 to 30 minutes in a 350 degree oven. 6. For frosting, combine butter, milk and sugar in saucepan. 7. Boil 30 seconds only. 8. Remove from heat and stir in chocolate chips. 9. Beat (by hand) until creamy and spread on brownies. -- Ginny Butterfield Cranberry Twp, Pa -- You received this message because you are subscribed to the Google Groups "HomeAndMedia" group. To unsubscribe from this group and stop receiving emails from it, send an email to [email protected]. To post to this group, send email to [email protected]. Visit this group at http://groups.google.com/group/homeandmedia. For more options, visit https://groups.google.com/d/optout. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
