Why not contact Kraft and ask them? Maybe no one on this list knows for sure.
-----Original Message----- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Charles Rivard via Cookinginthedark Sent: Tuesday, September 09, 2014 9:40 PM To: cookinginthedark@acbradio.org; Sandy Subject: [CnD] totally frustrated with responses - Re: macaroni and cheese without the stovetop? The boxed macaroni and cheese is a heck of a lot less expensive than any frozen macaroni and cheese. I already have them This is why I asked for thoughts on, specifically, how to fix it with, notice?? the conventional oven, or the crock pot. No microwaving and no stove top. Yet, people suggest the very methods I asked to not suggest. I suppose there is no answer, in which case, the subject line should be changed in the future, unless someone knows of answers to what I very specifically asked for. Thanks. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ----- Original Message ----- From: "Sandy via Cookinginthedark" <cookinginthedark@acbradio.org> To: <cookinginthedark@acbradio.org>; "'Lenore Koszalinski'" <emerald-l...@verizon.net> Sent: Tuesday, September 09, 2014 9:28 PM Subject: Re: [CnD] macaroni and cheese without the stovetop? >I love the Stouffer's; Schwans is a tad more pricey and also is good. > > > Courage is fear that has said its prayers! > -----Original Message----- > From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On > Behalf Of Lenore Koszalinski via Cookinginthedark > Sent: Tuesday, September 09, 2014 6:49 PM > To: cookinginthedark@acbradio.org; 'brenda mueller' > Subject: Re: [CnD] macaroni and cheese without the stovetop? > > Stovers is just grate it tast whole made. Lenore > > -----Original Message----- > From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On > Behalf Of brenda mueller via Cookinginthedark > Sent: Tuesday, September 09, 2014 5:48 PM > To: cookinginthedark@acbradio.org; sayegh.m...@gmail.com > Subject: Re: [CnD] macaroni and cheese without the stovetop? > > Hey, Friends, > > There are other options for macaroni and cheese. Let's explore a few of > them. There's a frozzen macaroni and cheese dinner that is made by > Stoffer's, I think. It's in the freezer section of many super markets. > There are Microwave cooking instructions on the box. In addition, I've > come > across these cups of Macaroni and cheese. One removes the top, takes out > the macaroni cheese package, and simply adds cold water just below the > rased > line inside. because there's powdered milk in there. I think it's a Kraft > product. Microwave just under 4 minutes. I think 210 seconds might work > best. You'll have to experiment with your microwave, or just get someone > to > read you the instructions on the packaged cup. It's just a bit for one > person. Stir the macaronis, add the cheese from the paket, and add > whatever > you want, after that, a bit of butter or salt, maybe? Stir thoroughly with > a > fork after whatever little bit you ad. The cups don't have to stay in the > refrigerator; they can be stored on a shelf. > They're handy, anyway. There are other suggestions ahead if you hadn't > downloaded them yet. > I'd save the boxes for bigger dinners, although there might be microwave > instructions on those boxes, too. Check. Hope this helps. > > Brenda Mueller > . > >> ----- Original Message ----- >>From: "sayegh.mary--- via Cookinginthedark" > <cookinginthedark@acbradio.org >>To: "cookinginthedark@acbradio.org" > <cookinginthedark@acbradio.org>,Charles Rivard <wee1s...@fidnet.com >>Date sent: Sun, 7 Sep 2014 10:46:40 -0600 >>Subject: Re: [CnD] macaroni and cheese without the stovetop? > >>My suggestion, make homemade Mac and cheese if u want to cook > using those methods. If you want craft, do it in the microwave. > >>Sent from my iPhone > >>> On Sep 7, 2014, at 6:42 AM, Charles Rivard via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > >>> The subject line is what I want to do. Using a crock pot or the > conventional oven, but not the stove top, I want to prepare 2 > boxes of Kraft Macaroni and Cheese. Any suggestions? Thanks. > >>> --- >>> Be positive! When it comes to being defeated, if you think > you're finished, you! really! are! finished! >>> _______________________________________________ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthedark >>_______________________________________________ >>Cookinginthedark mailing list >>Cookinginthedark@acbradio.org >>http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
