It took an inordinate amount of time to do eight yesterday, so, was just curious. A friend remembered that his mom would put the apples in sugar water, and he thought, bring to a boil and let sit for 15 minutes, but was afraid to try this, since I was making blender apple sauce which is supposed to be raw, according to the recipe that came with my blender. Any thoughts?
Thanks. Kathy. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark