What if you try a little terriaki and honey?
"So don't worry about tomorrow, for tomorrow will bring its own worries. Today's trouble is enough for today." ~Matt. 6:34-Sugar -----Original Message----- From: Alex Hall via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, April 28, 2015 5:19 PM To: Jennifer Chambers Cc: cookinginthedark@acbradio.org Subject: Re: [CnD] Question about modifying Smothered Chicken recipe Broth would indeed give it a richer flavor, but it would still taste mostly like, well, chicken. I'm after some kind of sauce that will give it a completely different flavor, like honey or lemon chicken. The preparation method is so easy that I'm hoping I can keep that method for making different flavors. You have a great point about the sugar, though; I wonder how much, if at all, I should mix what sauce I use with water to let it simmer off? > On Apr 28, 2015, at 8:11 PM, Jennifer Chambers <jennile...@gmail.com> wrote: > > You might try chicken broth. It would be the same ratio. Be careful > if you try barbecue sauce, for it might have a tendency to burn. I > don't know this for sure, just guessing because of the sugar content > in barbecue sauce. Try it, but watch it carefully. Sounds absolutely > wonderful the way you described it! > > Jennifer > > On 4/28/15, Alex Hall via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: >> Hi all, >> Recently, I made a smothered chicken recipe. Basically, you coat >> chicken in flour, pan fry it, brown more flour, then add the chicken, >> flour, an onion, and water and let it all simmer for a half hour. It >> was quite good, and I had to make it again the next day due to popular >> demand. >> >> My question is: could I modify it? That is, replace the water with >> sweet and sour, barbecue, honey, or something else? What guidelines >> would I follow as far as a sauce to water ratio? Does anyone have any >> good recipes for sauces that would work with this idea? Thanks in advance. >> >> Sent from my iPhone >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> -- Have a great day, Alex Hall mehg...@icloud.com _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
