Hi,

But I have refrained from saying something but being low vision and what not 
and all these posts from other make me feel like if I am not blind I am not 
wanted here. This is not what cooking in the dark use to be.

-----Original Message-----
From: Sugar via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Sunday, July 24, 2016 11:06 AM
To: cookinginthedark@acbradio.org
Cc: Sugar <sugarsy...@sbcglobal.net>
Subject: Re: [CnD] guidelines; all members please read

Marie
Though I understand where you are comeing from with this, I believe Nicole 
posted resources that we as blind people can use and they are very helpful.
No need to be so nasty and bitter or hate on other's who are just doing what 
they love to do and take time to do it.
If you just don't want to look things up then maybe you don't really want that 
recipe but to wish someone out of a list is just cruel and mean.

This is a hate post towards innocent people who wish to contribute and is 
getting bashed for it.
I am sorry if you are upset or  angry but no one deserves to be treated this 
way anywhere.

Very sad
Sugar
 ‘I have loved the stars too fondly to be fearful of the night.

Sugar


-----Original Message-----
From: Marie Rudys via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Sunday, July 24, 2016 8:05 AM
To: cookinginthedark@acbradio.org
Cc: Marie Rudys
Subject: Re: [CnD] guidelines; all members please read

How about adding this to the guidelines, Steve: No recipe which says, "Prepare 
cake or anything else according to package directions" which we blind people 
cannot read and there are also those of us who live alone and don't have 
sighted help around, and are not married to a sighted person or partner, and 
cannot afford a fancy reader that reads cans and boxes.  I am annoyed when part 
of a recipe requires you to go by package directions a blind person cannot 
read.  Also, when someone sends recipes that are not blind-friendly, that is 
what a sighted person is doing.  What are they doing on this list, then?  Yes, 
I am suspicious when someone does that, and it raises red flags.

Marie

-----Original Message-----
From: Sugar via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Friday, July 22, 2016 12:27 PM
To: cookinginthedark@acbradio.org
Cc: Sugar
Subject: Re: [CnD] guidelines; all members please read

Thank you Nicole, I had lost this message I will save it for future references.
I appreciate that.
Sugar

 ‘I have loved the stars too fondly to be fearful of the night.

Sugar


-----Original Message-----
From: Nicole Massey via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Friday, July 22, 2016 12:24 PM
To: cookinginthedark@acbradio.org
Cc: Nicole Massey
Subject: Re: [CnD] guidelines; all members please read

Here folks, below the list guidelines are instructions on how to subscribe or 
unsubscribe. Note that there's a special email address for this, not the 
regular list address. Hope this helps, and for those unsubscribing I'll miss 
y'all.

-----Original Message-----
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf 
Of Steve Stewart
Sent: Sunday, April 27, 2014 10:19 PM
To: cookinginthedark <cookinginthedark@acbradio.org>
Subject: [CnD] guidelines; all members please read



List guide lines. Note, that the moderators addresses are in cluded at the end 
of this message.



1. Keep messages on the topic of cooking.

2. Change subject lines to reflect the body of the message.

3. Avoid sending short, meaningless messages. Examples follow: "Thanks for the 
recipe" "This sounds good" "Me too" Messages like this clutter up the list and 
greatly increase the time it takes to read through posted messages.
If you want to thank someone for a recipe please do so off list.

4. Please limit posting of multiple recipes to about 5 to 7 per day. You take 
the time to post them, so make sure that they get read. Bombarding the list 
with 10 to 20 recipes will ensure that many are deleted instead of read.

5. Questions, comments, complaints, and requests for assistance should be 
directed to the list owner or the list moderators for proper handling.

6. Off Topic notices or solicitations must be sent to the list owner for 
approval and posting to the list. Failure to do this may result in suspension 
from the Cooking in the Dark list.



Cooking in the Dark List Information. To subscribe to the list, send a message 
to: cookinginthedark-requ...@acbradio.org and in the subject line, put 
subscribe or unsubscribe. A confirmation message will be sent to your address. 
When you receive it, simply reply to it to complete the subscription or 
unsubscription transaction. If you need to get in touch with the owner of this 
list, Dale Campbell, please send a message to:
cookinginthedark-ow...@acbradio.org Or: cookinginthed...@att.net





To Contact the list moderator,  Steve Stewart, please send a message to:
cookda...@gmail.com



Please include a FORWARDED list message with ALL HEADERS intact to make it 
easier to help you. This list does not keep archives. Cooking in the Dark is
sponsored by Blind Mice Mart.   Visit them at www.blindmicemegamall.com

 Have a MICE Day!





STEVE and GINA STEWART
CnD MODERATOR
ATTHEMARKET OWNER
EMAIL;cookda...@gmail.com
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