spam is the favorite meat in Hawaii.
On Sat, 19 Aug 2017, Deborah Barnes via Cookinginthedark wrote:
Date: Fri, 18 Aug 2017 21:02:57
From: Deborah Barnes via Cookinginthedark <cookinginthedark@acbradio.org>
To: cookinginthedark@acbradio.org
Cc: Deborah Barnes <misslady0...@att.net>
Subject: Re: [CnD] looking for ideas for my supper tonight
Well, when I was a kid, we had Spam all the time. We opened the can, put
mustard or mayo and maybe a tomato on it in a sandwich. To us, then, it wasn't
bad. I like bologna better, but I sure won't turn Spam down. My husband, on
the other hand, hates it! I haven't had any in years; maybe I'll get a can.
The spam with pineapple sounds good, too.
Same for Treat. <g<
Deb B.
-----Original Message-----
From: Dani Pagador via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Friday, August 18, 2017 7:48 PM
To: cookinginthedark@acbradio.org
Cc: Dani Pagador
Subject: Re: [CnD] looking for ideas for my supper tonight
Two thinly cut pieces, cubed, isn't going to hurt you.
Fry the two pieces of spam, then cube them and mix them in with your Mac 'N
Cheese.
Spam can also go with rice, in sandwiches, or as a garnish for Ramen.
Again, no more than two pieces at a stretch.
If you're doing the rice thing, you can fry it, or top with pineapple slices
and bake at 350 for I think 30 mins.
Fry it, then stir fry with veggies and cooked Ramen noodles, season with a few
pinches of the Ramen packet. (I like the chop suey mix--cabbage and bean
sprouts and carrots, that they carry in the produce section.)
My favorite is fried, cubed, and mixed with mushrooms and cheese in an
omelet--2 eggs. Of course, with rice. White rice. Haven't quite made the
transition to healthy. Can you tell?
Whatever you do, cook the thing. Don't eat it straight out of the can.
Ick. Tried it that way as a kid, just for kicks. ICK!!!
Spam ... a staple in HI, especially in Asian households. *lol; I'm from there,
and am Filipino, so can, and often do, make fun of myself and my neighbors*
More Later,
Dani
More Later,
Dani
On 8/18/17, Jamie Prater via Cookinginthedark <cookinginthedark@acbradio.org>
wrote:
Hi, yes, it would be better to do ham, but I got this in a food pantry
box and need to use it. I prefer ham but it's more expensive. Thanks
for the input though.
-----Original Message-----
From: Eileen Scrivani via Cookinginthedark
[mailto:cookinginthedark@acbradio.org]
Sent: Friday, August 18, 2017 12:38 PM
To: cookinginthedark@acbradio.org
Cc: Eileen Scrivani
Subject: Re: [CnD] looking for ideas for my supper tonight
Mac & Chees is very good with some Broccoli floretts mixed in or a few
chunks of ham or ham steak. Spam is a very fatty meat and not so
healthy. I think Ham would be a better choice (IMO).
Eileen
From: Jamie Prater via Cookinginthedark
Sent: Friday, August 18, 2017 1:19 PM
To: cookinginthedark@acbradio.org
Cc: Jamie Prater
Subject: [CnD] looking for ideas for my supper tonight
Hi, I am making macaroni and cheese tonight and have heard spam goes
well with it. Can anybody give me any ideas on how to doctor this
recipe up and add more fun things in or on this concoction to make it
more fun to eat or have spiced up? Thanks and have a blessed day.
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