Hi, Johna. Here's the link to the grips and hotpad combo. I did a search of the mall and read through the results. This was the only one with "thin" in its description.
https://www.blindmicemegamall.com/bmm/shop/Item_Detail?itemid=2408543 HTH, Dani On 8/4/20, Simon Wong via Cookinginthedark <cookinginthedark@acbradio.org> wrote: > Blindmicemegamall.com > > Sent from my iPhone > >> On Aug 4, 2020, at 7:11 AM, Johna Gravitt via Cookinginthedark >> <cookinginthedark@acbradio.org> wrote: >> >> Where do I purchase some of Dale's thin mitts? >> >> >> People with disabilities, access job openings at >> http://www.benderconsult.com/careers/job-openings >> Johna Gravitt >> Accessibility Consultant >> Recruitment Outreach Specialist >> Workplace Mentoring Resource Manager >> Email: jgrav...@benderconsult.com >> Phone: (412)-446-4442 >> Main office Phone: (412)-787-8567 >> Web: www.benderconsult.com >> Celebrating 20+ Years of Disability Employment Solutions >> Recruitment. Workplace Mentoring. Technology Accessibility. >> >> >> >> >> >> >> >> >> -----Original Message----- >> From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf >> Of Deborah Armstrong via Cookinginthedark >> Sent: Monday, August 3, 2020 6:09 PM >> To: cookinginthedark@acbradio.org >> Cc: Deborah Armstrong <armstrongdebo...@fhda.edu> >> Subject: Re: [CnD] Preferred cooking methods >> >> I grew up with an electric stove and cooked on it even though blind at >> least once a week while I was in high school. I was lucky because my dad >> was a baker and was comfortable with lots of heat -- much more heat than >> on a home stove. He taught me how to not be afraid. >> >> But then when I moved out I got a gas stove and at first I was terrified. >> Then I learned how easy it was to precisely judge the heat by holding your >> hand over the pot. >> >> I've used gas for fifty years and would now find an electric stove >> terrifying! >> >> For me, the biggest thing is making sure I know exactly where my pot is on >> the burner before I turn on the heat and being able to poke about with a >> metal fork if I need to "feel" something hot like where the pot is or >> whether the beef is broken up. I love Dale Campbell's thin cooking mits >> too -- use them every night. >> >> I also think a wok is much easier to use than a frying pan as you can just >> keep pushing food around -- sighted people don't have to turn food in a >> wok with a spatula. >> >> If you are new to using a stove don't use olive oil. It has a low >> ignition temperature. My sighted room-mate was once frying with olive oil >> and suddenly had a pan full of flames. She started screaming, a sighted >> person mind you and I had to rush in there and slam a lid on it! Very >> scary especially because she was supposed to be the one who would react in >> an emergency. >> >> I always use a high temperature oil like peanut, corn or safflower... >> never had a fire. >> 0--Debee >> >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
