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Johna Gravitt
Accessibility Consultant 
Recruitment Outreach Specialist
Workplace Mentoring Resource Manager
Email: jgrav...@benderconsult.com
Phone: (412)-446-4442
Main office Phone:  (412)-787-8567
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-----Original Message-----
From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of 
Dani Pagador via Cookinginthedark
Sent: Tuesday, August 4, 2020 10:53 AM
To: cookinginthedark@acbradio.org
Cc: Dani Pagador <pocketfulofs...@gmail.com>
Subject: Re: [CnD] Preferred cooking methods

Hi, Johna.
Here's the link to the grips and hotpad combo. I did a search of the mall and 
read through the results. This was the only one with "thin"
in its description.

https://www.blindmicemegamall.com/bmm/shop/Item_Detail?itemid=2408543

HTH,
Dani

On 8/4/20, Simon Wong via Cookinginthedark <cookinginthedark@acbradio.org> 
wrote:
> Blindmicemegamall.com
>
> Sent from my iPhone
>
>> On Aug 4, 2020, at 7:11 AM, Johna Gravitt via Cookinginthedark 
>> <cookinginthedark@acbradio.org> wrote:
>>
>> Where do I purchase some of Dale's thin mitts?
>>
>>
>> People with disabilities, access job openings at 
>> http://www.benderconsult.com/careers/job-openings
>> Johna Gravitt
>> Accessibility Consultant
>> Recruitment Outreach Specialist
>> Workplace Mentoring Resource Manager
>> Email: jgrav...@benderconsult.com
>> Phone: (412)-446-4442
>> Main office Phone:  (412)-787-8567
>> Web: www.benderconsult.com
>> Celebrating 20+ Years of Disability Employment Solutions Recruitment.  
>> Workplace Mentoring.  Technology Accessibility.
>>
>>
>>
>>
>>
>>
>>
>>
>> -----Original Message-----
>> From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On 
>> Behalf Of Deborah Armstrong via Cookinginthedark
>> Sent: Monday, August 3, 2020 6:09 PM
>> To: cookinginthedark@acbradio.org
>> Cc: Deborah Armstrong <armstrongdebo...@fhda.edu>
>> Subject: Re: [CnD] Preferred cooking methods
>>
>> I grew up with an electric stove and cooked on it even though blind 
>> at least once a week while I was in high school. I was lucky because 
>> my dad was a baker and was comfortable with lots of heat -- much more 
>> heat than on a home stove. He taught me how to not be afraid.
>>
>> But then when I moved out I got a gas stove and at first I was terrified.
>> Then I learned how easy it was to precisely judge the heat by holding 
>> your hand over the pot.
>>
>> I've used gas for fifty years and would now find an electric stove 
>> terrifying!
>>
>> For me, the biggest thing is making sure I know exactly where my pot 
>> is on the burner before I turn on the heat and being able to poke 
>> about with a metal fork if I need to "feel" something hot like where 
>> the pot is or whether the beef is broken up. I love Dale Campbell's 
>> thin cooking mits too -- use them every night.
>>
>> I also think a wok is much easier to use than a frying pan as you can 
>> just keep pushing food around -- sighted people don't have to turn 
>> food in a wok with a spatula.
>>
>> If you are new to using a stove don't use olive oil. It  has a low 
>> ignition temperature. My sighted room-mate was once frying with olive 
>> oil and suddenly had a pan full of flames. She started screaming, a 
>> sighted person mind you and I had to rush in there and slam a lid on 
>> it! Very scary especially because she was supposed to be the one who 
>> would react in an emergency.
>>
>> I always use a high temperature oil like peanut, corn or safflower...
>> never had a fire.
>> 0--Debee
>>
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