So I guess this means you can choose either 1/2 or 1 cup of each of those, the butter and the flour. I've never seen a recipe quite like that. Thanks for clarifying.
-----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Immigrant via Cookinginthedark Sent: Thursday, September 3, 2020 12:03 PM To: cookinginthedark@acbradio.org Cc: Immigrant <immigrant...@verizon.net> Subject: Re: [CnD] Robert Redford Recipe - Food.com 1/2 to 1 cup butter, and 1-1/2 cups flour. -----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of meward1954--- via Cookinginthedark Sent: Thursday, September 3, 2020 12:06 PM To: cookinginthedark@acbradio.org Cc: meward1...@gmail.com Subject: Re: [CnD] Robert Redford Recipe - Food.com Hello. The Robert Redford recipe from Food.com is confusing. I can't tell how much butter or flour to use. Is it a half cup or a cup and a half? Something is going on with the symbols as they translate. Thanks. -----Original Message----- From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of Helen Whitehead via Cookinginthedark Sent: Thursday, September 3, 2020 9:05 AM To: cookinginthedark@acbradio.org Cc: Helen Whitehead <hwhiteh...@cogeco.ca> Subject: [CnD] Robert Redford Recipe - Food.com Robert Redford Recipe - Food.com READY IN: 35mins Ingredients: 1⁄2 - 1 cup butter 1 1⁄2 cups flour 1 cup pecans, chopped 1 large cream cheese 1 cup confectioners' sugar 1 cup peanut butter 1 (3 1/2 ounce) box vanilla pudding mix 1 (3 1/2 ounce) box chocolate pudding mix 3 cups milk 1 cup Cool Whip Garnish additional Cool Whip nuts, and chocolate DIRECTIONS Melt butter; mix with flour and press into baking pan. Pour pecans over and press down. Bake 15 minutes at 350 degrees Fahrenheit. Cool. Mix cream cheese with confectioners' sugar and peanut butter. Mix well. Pour over crust. Mix vanilla and chocolate pudding mixes with the milk and Cool Whip. Beat well. Pour over peanut butter layer. Garnish with additional Cool Whip. Sprinkle with nuts and chocolate as desired. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
