This message is from: [EMAIL PROTECTED] In a message dated 12/20/2002 4:12:13 AM Pacific Standard Time, [EMAIL PROTECTED] writes:
> Regarding the Canola Oil... there All I know about Canola oil is that using it in our good cast iron pans really messes up the pan! :) Amy Amy Evers Dun Lookin' Fjords Redmond, OR Fjord [EMAIL PROTECTED]
