>From the Kraft Foods website...

~~~~~

Double-Chocolate Mousse & Sticks

Prep Time: 10 min 
Total Time:  40 min 
Makes:  1-1/4 cups dip or 10 servings, 2 Tbsp. dip and 14 sticks each 

2 squares BAKER'S Semi-Sweet Baking Chocolate
1-1/2 cups thawed COOL WHIP LITE Whipped Topping, divided
HONEY MAID Grahams Chocolate Sticks

PLACE chocolate in small microwaveable bowl. Microwave on HIGH 1 min., stirring 
after 30 sec. Stir until chocolate is completely melted.

ADD 1/2 cup of the whipped topping; stir until well blended. Gently stir in 
remaining 1 cup whipped topping; cover. 

REFRIGERATE at least 30 min. Serve as a dip with the graham sticks.

 
~~~~~~~~~~
 
Rhonda G in Missouri
 
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