>From the Campbell's website...
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Mexican Casserole
From: Crystal H., Arkansas
Prep/Cook Time: About 20 minutes
Ingredients:
1 lb. ground beef
1 can (10 3/4 oz.) Campbell's® Condensed Cream of Chicken Soup
1 can (10 3/4 oz.) Campbell's® Condensed Cheddar Cheese Soup
1 can diced tomatoes and green chiles
3/4 bag tortilla chips, crushed
Shredded Cheddar cheese (optional)
Directions:
BROWN beef in skillet. Pour off fat. Combine beef, soups, tomatoes and tortilla
chips in microwave-safe casserole.
MICROWAVE for 5 to 6 min. Sprinkle with cheese and microwave 1 to 2 min. or
until cheese melts.
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Rhonda G in Missouri
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