CHOCOLATE FUDGE CAKE makes one 2 layer cake 3/4 of 12 ounce pkg(1 1/2 cups)Nestle Toll House semi-sweet chocolate morsels. 1-1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup sugar 1/2 cup butter, softened 2 eggs 1 cup milk 1 Tablespoon vinegar
preheat oven to 350. Melt over hot (not boiling) water, chocolate morsels; stir until smooth. Set aside. In a small bowl, combine flour, baking soda, and salt; set aside. In a large bowl, combine sugar and butter; beat until creamy. Add eggs, 1 at a time; beating well after each addition. * Add melted morsels; mix until blended. In a small bowl, combine milk and vinegar; set aside. Gradually beat in flour mixture alternately with milk mixture. Spoon batter into two greased and floured 9-inch round baking pans. Bake at 350 for 20-25 minutes. Cool 15 minutes; remove from pans. Cool completely on wire rack. Fill and frost with Chocolate Butter Cream Frosting. * mixture will appear curdled. . Rhonda G in Missouri