CHOCOLATE FUDGE CAKE
makes one 2 layer cake
3/4 of 12 ounce pkg(1 1/2 cups)Nestle Toll House semi-sweet chocolate morsels.
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sugar
1/2 cup butter, softened
2 eggs
1 cup milk
1 Tablespoon vinegar
preheat oven to 350. Melt over hot (not boiling) water, chocolate morsels;
stir until smooth. Set aside. In a small bowl, combine flour, baking soda, and
salt; set aside. In a large bowl, combine sugar and butter; beat until creamy.
Add eggs, 1 at a time; beating well after each addition. * Add melted morsels;
mix until blended. In a small bowl, combine milk and vinegar; set aside.
Gradually beat in flour mixture alternately with milk mixture. Spoon batter
into two greased and floured 9-inch round baking pans. Bake at 350 for 20-25
minutes. Cool 15 minutes; remove from pans. Cool completely on wire rack.
Fill and frost with Chocolate Butter Cream Frosting.
* mixture will appear curdled.
. Rhonda G in Missouri
