El dc 31 de 01 del 2007 a les 16:19 +0100, en/na Anne Østergaard va escriure: > About catering: > > In Copenhagen we were 150 participants and we picked and composed our > own lunch from a long table with a buffet with about 8 different > dishes: > 2 or 3 vegetable sallads, meat, fish, cheese, eggs, fruits and two types > of bread. > > In the mornings we had a simple breakfast buffet. Self service on the > venue:) >
buffet for breakfast maybe can suit all (well, maybe most of) the needs, but for lunch and dinner it will be a waste of food Quim's motto for the food was "it has to be eaten all" > > Regards > > Anne -- gil forcada guifi.net - una xarxa lliure que no para de créixer guifi.net - a non-stopping free network _______________________________________________ guadec-list mailing list [email protected] http://mail.gnome.org/mailman/listinfo/guadec-list
