After you clean out your pumpkin, use this recipe to roast the pumpkin seeds
for a special treat!
INGREDIENTS:
* 2 C. pumpkin seeds (approximate)
* 2 Tbsp oil or melted butter
* 1 tsp salt (optional)
PREPARATION:
Wash the seeds well and stir with oil in bowl. Spread out to single layer on
a cookie sheet. Sprinkle salt on top if desired. Bake at 250 degrees F. until
slightly brown.
Fairies glide on the morning dew of roses, hidden in deep forests during the
day, coming out to dance in the starlight.
SL
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