Gidday Tamara and all,

<<Spiders... Do any of you know of a recipe for cookies which doesn't
<<require any dairy products or eggs? Sara *can* eat chocolate (as long

Not biscuits (our word for cookies!) but a cake recipe for you that is dairy
free and really easy, and pleasing to any child:

Chocolate Fudge Cake

1½ cups SR flour
3 tbsp cocoa
1 cup sugar
1 cup water
1 tsp vanilla essence
1 tbsp white vinegar
6 tbsp oil
¼ tsp salt (optional)

Mix all ingredients together in bowl.  Pour into greased 20cm ring-shaped
tin.  Bake in 180C oven for 35-40 mins.  Cool 10 mins before removing from
tin.  Ice as desired or just sprinkle with icing sugar.

(Notes: Cooking time may vary depending on your oven. Remember the cup sizes
are Australian.)

Michelle
an Aussie living in South African
and still tatting baskets!


Ian & Chelle Long
+27 35 788 0777

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