Saucy Green Beans2 Tbsp oil or bacon drippings 1/2 cup onions, chopped 4 cups Green Beans 1 tsp mustard 1 Tbsp Worcestershire Sauce 1 tsp sugar 1 tsp Seasoned Salt Crumbled Bacon Sauté onions in skillet with bacon drippings until tender. Add your green beans, mustard, Worcestershire sauce, sugar and seasoned salt and cook 4-5 minutes. Sprinkle crumbled bacon over beans. Makes about 6 Servings
Lisa-Union Bridge, MD LET'S SEE WHAT WE CAN GET COOKING.... Daylyn [EMAIL PROTECTED] (list owner) Dawn [EMAIL PROTECTED] (moderator)
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