Thanks. I like Black Opal wines. On Wed, Jul 9, 2008 at 7:54 PM, MG <[EMAIL PROTECTED]> wrote:
> I would try a Black Opal Cabernet Sauvignon or if you like a little > sweeter a Merlot from Black Opal. > > Manfred > > > > Date: Wed, 9 Jul 2008 16:13:42 -0400 > From: "andrew strasfogel" <[EMAIL PROTECTED]> > > > Not to me, as I am a real liver afficionado. Two of my favorite dishes > are > scrambled eggs with chicken livers (sauteed in butter and served rare), > and > beef liver and onions, preferably accompanied by mashed potatoes. I > haven't > figured out a good wine for the beef liver. Any ideas? > > > _______________________________________ > http://www.okiebenz.com > For new parts see official list sponsor: http://www.buymbparts.com/ > For used parts email [EMAIL PROTECTED] > > To Unsubscribe or change delivery options go to: > http://okiebenz.com/mailman/listinfo/mercedes_okiebenz.com > _______________________________________ http://www.okiebenz.com For new parts see official list sponsor: http://www.buymbparts.com/ For used parts email [EMAIL PROTECTED] To Unsubscribe or change delivery options go to: http://okiebenz.com/mailman/listinfo/mercedes_okiebenz.com
