*Helas; vive la difference...*

There is a passably good domestic champagne, however.  The Gruet family
from Champagne searched all over the US some years back for a place  to
plant their New World vineyards and discovered the PERFECT terroir for
growing champagne grapes - in New Mexico!  The grapes grow on the banks of
the Rio Grande a couple hundred miles south of Albuquerque near Elephant
Butte.  Great taste, small bubbles and fermented IN THE BOTTLE.  Quite a
bargain at under $15/bottle.

That sounds like a good one to try.  WHat's it called?

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