I got some the last time I was in the Philippines. I found a farmers market on a Sunday. Looked good, smelled nice, tasted like burnt rubber. The seller made a big deal out of telling me that I wouldn't find any sticks or leaves in her coffee. I bought whole bean so its easier to tell, once its ground who knows? I bought quite a dark roast, I'm going to back to the Philippines in a couple weeks, I'm planning to try again with a lighter roast. -Curt
On Sunday, August 4, 2019, 5:45:51 PM EDT, Mountain Man via Mercedes <mercedes@okiebenz.com> wrote: That is not the name of a W123 part - rather it is the name of a coffee bean, so this is off-topic. Most coffee is Arabica coffee. Has anyone here ever brewed Robusta? It is not a brew coffee, it is espresso, essentially, it seems. Does anyone have experience with this coffee bean? Robusta seems to be deemed unacceptable since the reviews appear to put its taste as burnt rubber. Thanks. tin _______________________________________ http://www.okiebenz.com To search list archives http://www.okiebenz.com/archive/ To Unsubscribe or change delivery options go to: http://mail.okiebenz.com/mailman/listinfo/mercedes_okiebenz.com _______________________________________ http://www.okiebenz.com To search list archives http://www.okiebenz.com/archive/ To Unsubscribe or change delivery options go to: http://mail.okiebenz.com/mailman/listinfo/mercedes_okiebenz.com