On Fri, Sep 19, 2008 at 12:42:23PM -0400, David J Brooks wrote:
> On Fri, Sep 19, 2008 at 8:41 AM, frank theriault
> <[EMAIL PROTECTED]> wrote:
> > On Thu, Sep 18, 2008 at 7:31 PM, Doug Franklin
> > <[EMAIL PROTECTED]> wrote:
> >> frank theriault wrote:
> >>
> >>> Mind you, I noticed the smoke as I peered through the steam rising off
> >>> my plate of biscuits and gravy (something we don't have in The Great
> >>> White North, I'm afraid).  Man they tasted good!  I suspect, however
> >>> that a steady diet of those things would clog the arteries in about
> >>> six months (although one young lady was telling us that she had them
> >>> every single morning, and she seemed quite healthy...).
> >>
> >> If you grow up with it down here, your body learns how to process the
> >> cholesterol and stuff. ;-)
> >
> > I never thought of that.  Ya gotta start 'em young, I guess...
> 
> Just can't get my head around putting mushroom soup on a bun for breakfast.

Worse than that - it's mushroom soup on a scone.


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