WOW!  PETA, the Daily Kos,  all in one day!  And now, Plain Ol' takes up
the Kosher cause, ranting against a company because they are not Kosher
enough!



On Tue, Oct 14, 2014 at 1:17 PM, plainolamerican <[email protected]>
wrote:

> Kosher slaughter is intended to minimize animals’ suffering. But
> undercover PETA investigations have revealed that Agriprocessors, the
> world’s largest glatt kosher slaughterhouse, has been ignoring both the
> Jewish commitment to compassion *and* federal law—and animals endure
> prolonged suffering and nightmarish deaths as a result.
> What Happens in Kosher Slaughter
>
> All slaughter is terrifying for the animals and involves pain and
> suffering, but kosher slaughter, when performed according to Halacha
> (Jewish law), is intended to minimize animals’ suffering.
>
> Kosher slaughter, or *shechita, *is performed by a person known as a
> *shochet*, who has received special education and instruction in the
> requirements of shechita. The shochet kills the animal with a quick, deep
> stroke across the throat with a sharp knife. When performed properly,
> shechita appears all but painless and quickly renders the animal
> unconscious.
>
> When PETA received complaints that this wasn’t the case at
> Agriprocessors—a massive Iowa slaughterhouse that produces Rubashkin’s,
> Aaron’s Best, and Iowa’s Best meats—and that both kosher law and federal
> law were being violated, we took action.
> A History of Abuse
>
> PETA wrote to company officials and asked them to take steps to make
> certain that cruelty was not occurring. Agriprocessors’ attorney, Nathan
> Lewin, wrote back to us, claiming that “neither Jewish law or ‘common
> decency’ is being violated in the Agriprocessors plant.” The tone of this
> letter was not convincing, so we sent an undercover investigator to see for
> ourselves.
> Summer 2004
>
> PETA’s first investigation at Agriprocessors in 2004 revealed almost 300
> instances of inhumane slaughter, in which cows’ sensitive faces were
> shocked with electric prods, fully conscious cattle had their tracheas and
> esophagi ripped from their throats with meat hooks or knives, and they
> writhed in pools of their own blood, trying desperately to stand up for up
> to three minutes as blood poured from their throats. Read our
> investigator’s notes.
> <http://www.peta.org/features/agriprocessors-investigator-notes/>
>
> Rabbis, scholars, animal welfare experts, and U.S. Department of
> Agriculture (USDA) inspectors have all spoken out about the extreme cruelty
> that our undercover investigator was able to capture on tape. The world’s
> foremost expert on slaughter methods, Dr. Temple Grandin, told Mason City,
> Iowa’s *Globe Gazette*, “I thought it was the most disgusting thing I’d
> ever seen. I couldn’t believe it. I’ve been in at least 30 other kosher
> slaughter plants, and I had never ever seen that kind of procedure done
> before. … I’ve seen kosher slaughter really done right, so the problem here
> is not kosher slaughter. The problem here is a plant that is doing
> everything wrong they can do wrong.”
>
> The USDA told the plant to immediately stop this procedure and determined
> that Agriprocessors employees “had engaged in acts of inhumane slaughter.”
> The Orthodox Union (OU), the agency that certifies Agriprocessors’ products
> as kosher, also told Agriprocessors to stop removing the cows’ tracheas and
> to stun any animals who remained conscious after throat-slitting.
> May 2007
>
> In light of the cruel conduct at Agriprocessors, PETA also investigated
> Local Pride, a slaughterhouse in Gordon, Nebraska, that was owned by the
> Rubashkins (the owners of Agriprocessors) in May 2007. We found that cows
> were still allowed to remain conscious and in extreme pain for up to two
> minutes after their throats were slit.
>
> Experts in animal welfare, veterinary medicine, and slaughter systems
> reviewed the disturbing footage recorded inside the slaughterhouse and
> noted the following:
>
>    - Cows remained conscious for as long as two minutes after their
>    throats were cut open.
>    - A worker ripped into conscious cows’ throats with a metal node hook
>    in order to make the bleeding process go faster.
>    - Cows were handled improperly, resulting in fear and stress just
>    prior to slaughter.
>    - Workers removed identification tags by mutilating live cows’ ears.
>
> PETA’s footage led several experts to condemn the company’s practices
> <http://www.peta.org/features/agriprocessors-experts/>. Dr. Holly
> Cheever, a large-animal veterinarian, stated, “This method of slaughter as
> depicted on this tape is brutal and should be amended to provide a humane
> end for these animals.” The USDA inspected Local Pride, and management
> agreed to stop using the node hook on conscious cows.
> August 2008
>
> PETA returned to Agriprocessors in Postville, Iowa, in August 2008 and
> caught workers continuing to make “second cuts” (hacking holes in the open
> wounds in cows’ necks after the *shochet* had already cut their throats).
> Dr. Temple Grandin has stated that these gouging, circular cuts cause the
> cows pain and suffering.
>
> Just two weeks prior to PETA’s August 2008 undercover investigation,
> Agriprocessors gave a private tour to selected rabbis, community leaders,
> and reporters, and video footage from that tour shows slaughter done
> without a second cut at all. When Dr. Grandin inspected the facility in
> 2006, the plant showed her slaughter that did not include a second cut at
> all, and she gave them her approval. It appears that Agriprocessors wanted
> consumers to believe that the plant had stopped the second cut, but PETA’s
> new investigation revealed that, behind closed doors, not much had changed.
> The USDA again cited Agriprocessors for violating the Humane Methods of
> Slaughter Act.
>
> In light of this new video exposing the gouging second cuts—and
> Agriprocessors’ quite different conduct during the tour—Dr. Grandin made a
> new assessment of Agriprocessors, stating, “The undercover video clearly
> showed that when they think nobody is looking, they do bad things in this
> plant.” Dr. Grandin asserted that the plant should install a live video
> monitor to be reviewed by a third party auditor to prevent further cruelty.
> Workers Suffer Too
>
> Cows aren’t the only ones who are being abused by Agriprocessors. The
> people who work there are often treated like machines, too, and denied
> health care. The Jewish newspaper *The* *Forward* published an article
> detailing the horrors of working conditions at the Agriprocessors
> slaughterhouse, including virtually no safety training, severe injuries
> that required amputations, frequent verbal harassment, and very low wages.
> OSHA cited Agriprocessors for 39 worker safety violations in March 2008.
> After a May 2008 federal raid of the plant over immigration violations, 76
> percent of the 968 Agriprocessors employees were found to be using false or
> fraudulent Social Security numbers that were allegedly supplied by plant
> management. Agriprocessors also pleaded guilty to 83 counts of child-labor
> violations.
> Update:
>
> Agriprocessors declared bankruptcy and former owner Sholom Rubashkin was
> sentenced to 27 years in federal prison for financial fraud. The plant is
> now under new ownership and operates as Agri Star.
>
> Read more: http://www.peta.org/features/agriprocessors/#ixzz3G8mZ2pzf
>
>
> On Monday, October 13, 2014 4:03:51 PM UTC-5, Travis wrote:
>>
>>
>>
>>
>>    creeping posted: "As so-called sharia finance grows in the West, so
>> too do beheadings, honor killings and dhimmitude. And more powerful,
>> better-funded jihad groups. There is a direct correlation. "There's a good
>> chance that piece of lamb you are buying at Whole Foods is "    Respond
>> to this post by replying above this line
>>
>>    New post on *Creeping Sharia*
>> <http://creepingsharia.wordpress.com/author/creeping/>  ‘Good chance
>> lamb you buy at Whole Foods is halal, even though it’s not branded’
>> <http://creepingsharia.wordpress.com/2014/10/13/good-chance-lamb-you-buy-at-whole-foods-is-halal-even-though-its-not-branded/>
>>  by
>> creeping <http://creepingsharia.wordpress.com/author/creeping/>
>>
>> As so-called sharia finance grows in the West, so too do beheadings,
>> honor killings and dhimmitude. And more powerful, better-funded jihad
>> groups. There is a direct correlation. "There's a good chance that piece of
>> lamb you are buying at Whole Foods is halal, even though it's not branded
>> as halal," via Shariah financing growing popular […]
>>
>> Read more of this post
>> <http://creepingsharia.wordpress.com/2014/10/13/good-chance-lamb-you-buy-at-whole-foods-is-halal-even-though-its-not-branded/>
>>   *creeping <http://creepingsharia.wordpress.com/author/creeping/>* |
>> October 13, 2014 at 10:15 AM | Tags: Creeping Sharia
>> <http://creepingsharia.wordpress.com/?tag=creeping-sharia>, finance
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>>
>>  Comment
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