What the hell- I'll try here. Anyone know of a good sous chef or line cook looking for more opportunity who wants to live in culinary Mecca (i.e. the wilds of Northern California). I can't pay a whole lot but my 65 seat bistro is busy, a local favorite and a damn fun place to work. I'm also a more reliable boss than Ryan Adams. I need someone soon, basically so I can get a night off. Nicholas Marginal twang content- I'm loving All About Town by the V-Roys.
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