WATERMELON PUNCH 

1/2 watermelon 
2 cups orange juice 
1/4 cup lemon juice 
1/2 cup sugar 
mint leaves for garnish 

Scoop out pulp of watermelon and remove seeds. Liquefy pulp in electric blender 
or force through sieve for four cups juice. Combine with other ingredients 
except mint and pour over ice in punch bowl or hollowed out watermelon shell. 
Makes 1&1/2 quarts. 

Jenn B aka Mom2Sam and Tiny
http://groups.yahoo.com/group/Old_Family_Favorite_Recipes


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