brussell sprouts rock*


* when cooked properly. Very nice roasted with a splash of olive oil, a
dash of balsamic** vinegar, a grind of black pepper and a sprinkle of
sea salt. Yum

** the thick aged stuff, not the thin nasty stuff


-- 
andynormancx

Yes, it will. Yes, all of them. Yes, SoftSqueeze as well. What ?
I SAID ALL OF THEM !
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