René,

I've replied off list with info on the "no man's land" of the dangers of 
eating above ketogenic, which keeps the liver from kicking in) but not 
enough to meet the body's daily needs. I suspect there is grey area on the 
number that divide low/low; medium/low; and high/low carb amounts, but the 
takeaway is that if you aren't eating ketogenically (and medical issues 
aside (brain and diabetes issues mainly), you should eat 200-600 gms of 
carb a day via "safe carb" sources (per the Perfect Health Diet).

Here's a link to a post exploring ideas on ketogenic: 
http://www.marksdailyapple.com/is-constant-ketosis-necessary-or-even-desirable/#axzz4A3um2b6C

With abandon,
Patrick 

On Sunday, May 29, 2016 at 3:55:40 PM UTC-6, René wrote:
>
>
> @Patrick: I'm confused about the higher vs. lower but avoiding the middle 
> ground with the Ketogenic diet. Can you point me to information about this? 
> I fully understand everything else you say, and I do understand the changes 
> don't happen overnight. But I know I feel great eating LCHF in general, and 
> would like to understand more about the Ketogenic approach as well.
>

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