AIRTIGHT CHOCOLATE POUND CAKE 1 cup butter 1/2 cup margarine or shortening 3 cups sugar 3 cups flour 1/2 teaspoon baking powder 1/2 teaspoon salt 4 tablespoons cocoa 1 cup milk 5 eggs 2 teaspoons vanilla Cream butter, margarine, and sugar. Sift flour with baking powder, salt, and cocoa; add to creamed mixture, alternating with milk. Add one egg at a time. Add vanilla flavoring. Place in 10-inch tube pan. Bake at 325 degrees for 1 hour and 15 minutes. Start cake in cool oven. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at:
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