Oh my
>I have never seen a beetroot! Here our beets are all bright red and
>pickled. How do you cook a beetroot!
Fresh beets are like rutabaga (which we call swede) but smaller and
softer, dark purple/black in colour. You boil them, then peel them and
eat them fresh, or pickle them. The li
Sue, my momma had a peach tree for years and it always just grew one
or two peaches. then an old man walking by told her if she will hang
a bar of soap in a nylon stocking and tie it in the tree it will make
peaches. the next year it was so full of peaches a branch broke.
maybe something in the s
we dont have raspberries
Oregon has a wonderful climate for all kinds of berries, both domestic and
wild. We ride on narrow trails lined with both blackberries and black cap
raspberries. Three days ago, we commented on the fact that the bears didn't
seem to have found the berries. Today
we dont have raspberries, we have blueberries, should be blooming
soon, and blackberries, they make the yellow flies come in. We have
strawberries almost all year round from somewhere in fla, and no
currants tho I did buy some imported in the store once and they were
amazing. We have some native
I have never seen a beetroot! Here our beets are all bright red and
pickled. How do you cook a beetroot! Is it like a turnip or a
rutabega?? and are your peas what we call "english peas" that you
can only get here canned? Little green round balls?? I wonder why
they don't grow here. and are
On Fri, 18 Jul 2008 19:03:47 -, you wrote:
>We poor people in th UK are having home grown potatoes, peas, beans,
>beetroot, radish and cucumber and lettuce. The tomatoes aren't ready
>yet.
Hey, don't forget the carrots, strawberries, raspberries and
blackcurrants!
; )
Mic
Mic (Michelle)