Dear Per,
Here are some address details for the Brookside
Laboritories:-
e-mail address for the brookside lab director Mark Flock is
[EMAIL PROTECTED] .
snail-mail P.O. Box 456 New Knoxville, OH 45871 fax (419)
753 2949.
I hope this information will help you along the way.
Peter.
- Original Message -
From: COYOTEHILLFARM [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Sent: Wednesday, December 25, 2002 10:40 AM
Subject: Re: Perfect Orchard ?? Brookside Lab
Brookside Lab, can you please provide contact address/email
Thanks
Per Garp/ NH ( sorry i'm running 500+ email late)
- Original Message -
From: Peter Michael Bacchus pbaBrookside [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Sent: Sunday, December 15, 2002 04:49 AM
Subject: Re: Perfect Orchard ??
Dear Per
Now that you have given your location and soil description
it
is easier to make a suggestion.
Have your soil chemistry analyzed by Brookside Lab. or
similar
then work on balancing your cation exchange to suit grape vines.
Drain as mentioned and form up windrows to plant on. grape roots like to
be
warm. I would be a bit cautious about sheep and goat manure as they tend
to
make the ground harder, or at least that is my experience. Horse manure
has
the most soil loosening effect, followed by cow. This is of course to be
composted and prepped. Then be generous with the Horn manure and barrel
compost. You need to get the soil life going which means you may need to
drain to avoid waterlogging at any time.
If you really do need to loosen the subsoil mechanically I
suggest that you look at gelignite, I have seen it used to good effect
under
trees that were stunted by hard pan. In this way the topsoil would
remain
on
top.
Go and have a look at what Steven Storch is doing and
perhaps
get some advice from him.
Best of luck,
Peter.
- Original Message -
From: COYOTEHILLFARM [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Sent: Sunday, December 15, 2002 1:36 PM
Subject: Re: Perfect Orchard ??
I appreciate this comments,
We are here permanently, Hardpan is very common in the Eastern US, in
NH
winery's are Uncommon.
Gypsum has been suggested in the past but only a hand full of it in
for
each
grape planting.
Hardpan in the NH is a sand like product with a bunch of stones large
to
small, it act much like quicksand when water soaked, water have a hard
time
penetrate it and that's way I need to drain my fields as grapes do not
like
wet feet's.
We do not have any clay, as far as what I have seen.
On top of the Hard pan we have 1 to 2 feet's of good top soil Some
time
more
some time less pending on location and past cow manure deposit.
We have consider ripping the hardpan whit a 2-3 foot Hardpan buster
type
of equipment but have fund that it is harder to do a good job of that
type
of equipment, a 3x3 dug ditch seems more functional. ( But more
costly)
and
then the gypsum can do it's job !?
I plan to cover the rows with wood chips, (and add goat and sheep
manure)as
a soil help and to prevent grass and competition. (I like to see
chickens
and Guinea fouls in the fields)
Please describe the full BD cycle.
Thanks
Per Garp/NH
