Re: [CnD] Frustrations in the kitchen sometimes, and Blueberries

2015-05-02 Thread Debbra Piening via Cookinginthedark
Knowing how much I love blueberries, if any of them drop, I'm apt to wash them 
off and eat them.  I'm also a great one for scattering coffee beans--crunch!


Deb


-Original Message-
From: ellen telker via Cookinginthedark [mailto:cookinginthedark@acbradio.org] 
Sent: Saturday, May 02, 2015 9:03 AM
To: cookinginthedark@acbradio.org; Charles Rivard
Subject: Re: [CnD] Frustrations in the kitchen sometimes

I'm really surprised that when this topic was discussed a while back, nobody 
mentioned my biggest problem.  That is dropping and/or knocking things over. 
I always try to put the lids back on things when they are not actually in 
use, but I do fear knocking the thing over while I'm reaching for the lid to 
put back on.  Fortunately, I am not a coffee drinker so I do not knock mugs 
over unless they are my reader's when I'm reaching to hand her something. 
Sighted people have this problem to some extent too, because my reader says 
that from actual experience the worst things to drop are blueberries.  Isn't 
it fun to think you have them all, and then later when you've forgotten all 
about them, you step on one so you have a blue spot on the floor and your 
footwear.  Cherry tomatoes and grapes are second and third in line.  And 
have you had the pleasure of trying to clean up spilled salad dressing or 
oil?  What brings this up is that this morning I knocked over my container 
of pistachios while I was nibbling on a few.  Well, first I had to put my 
guide dog in her crate, and my pet dog outside because my guide dog is a lab 
so she thinks vacuum cleaner is in her job description.  Then I crawled 
around for about 15 minutes picking up pistachios.  I actually did very well 
because when the dogs were allowed back, I only heard about 8 or 9 crunches. 
I hope this gives you all a good laugh because I really don't think I am the 
only one who has this problem so I think you can sympathize and maybe 
elaborate on the subject.  And I might as well ask a question.  If something 
like a blueberry, pistachio or tomato falls on the floor but has not been 
squashed, do you throw it out or do you wash it of and use it?
Ellen and the animals who like living here because sometimes they get 
unexpected snacks
- Original Message - 
From: Charles Rivard via Cookinginthedark cookinginthedark@acbradio.org
To: cookinginthedark@acbradio.org; Dale cookinginthed...@att.net
Sent: Friday, January 30, 2015 10:28 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


I really got to razz my sighted Mom once when she put liquid smoke into a 
double batch of oatmeal raisin cookies instead of vanilla.  Let's just say 
that they certainly had a unique flavor??

 ---
 Be positive!  When it comes to being defeated, if you think you're 
 finished, you! really! are! finished!
 - Original Message - 
 From: Dale via Cookinginthedark cookinginthedark@acbradio.org
 To: cookinginthedark@acbradio.org; Jeri Milton jerimil...@gmail.com
 Sent: Friday, January 30, 2015 1:12 PM
 Subject: Re: [CnD] Frustrations in the kitchen sometimes


 Losing something you just had in your hand a second ago will drive you 
 crazy!
 Where did I put it? I have asked myself a million times it seems.

 It especially gets on my nerves when we have to stop recording a Cooking 
 in the Dark show so I can find what I just had  in my hand...

 To help me keep my blood pressure down, I have tried to teach myself to 
 put things back where they go after I have used them
 I am still trying to teach myself this.
 Getting better but I did lose the hot sauce today...

 I have taught myself to lean my cooking utensil, spoon, spatula, tongs, 
 etc, in the sink...
 actually I lean them in the front left and corner of my sink.
 That way when I need to grab the utensil, I always know where they are...
 Keep on trucking Jerry!
 Heck, once when I was making a meat loaf, I accidentally added a package 
 of vanilla pudding...I thought it was my bag of onion and mushroom soup 
 mix...
 Anyway, that meat loaf was sweet and it was orange! I did not figure out 
 why it was that way until after dinner...my wife still won't let me live 
 that one down ! (grin)
 Dale
 Campbell
 Owner- Cooking In The Dark List
 Cooking In The Dark Home Cook


Hi all.
So sometimes when Im cooking, I forget where I set things down like the 
garlic or a bottle of sauce. The other day I was frying some corn taco 
shells and kept losing the tongs. Sometimes...or most of the time the 
kids will need me for something and I get distracted. Does this happen to 
any of you?

Jeri


Sent from jeri's iPhone
___
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark
 ___
 Cookinginthedark mailing list
 Cookinginthedark@acbradio.org
 http://acbradio.org/mailman/listinfo/cookinginthedark

 ___
 

Re: [CnD] Frustrations in the kitchen sometimes

2015-05-02 Thread ellen telker via Cookinginthedark
I'm really surprised that when this topic was discussed a while back, nobody 
mentioned my biggest problem.  That is dropping and/or knocking things over. 
I always try to put the lids back on things when they are not actually in 
use, but I do fear knocking the thing over while I'm reaching for the lid to 
put back on.  Fortunately, I am not a coffee drinker so I do not knock mugs 
over unless they are my reader's when I'm reaching to hand her something. 
Sighted people have this problem to some extent too, because my reader says 
that from actual experience the worst things to drop are blueberries.  Isn't 
it fun to think you have them all, and then later when you've forgotten all 
about them, you step on one so you have a blue spot on the floor and your 
footwear.  Cherry tomatoes and grapes are second and third in line.  And 
have you had the pleasure of trying to clean up spilled salad dressing or 
oil?  What brings this up is that this morning I knocked over my container 
of pistachios while I was nibbling on a few.  Well, first I had to put my 
guide dog in her crate, and my pet dog outside because my guide dog is a lab 
so she thinks vacuum cleaner is in her job description.  Then I crawled 
around for about 15 minutes picking up pistachios.  I actually did very well 
because when the dogs were allowed back, I only heard about 8 or 9 crunches. 
I hope this gives you all a good laugh because I really don't think I am the 
only one who has this problem so I think you can sympathize and maybe 
elaborate on the subject.  And I might as well ask a question.  If something 
like a blueberry, pistachio or tomato falls on the floor but has not been 
squashed, do you throw it out or do you wash it of and use it?
Ellen and the animals who like living here because sometimes they get 
unexpected snacks
- Original Message - 
From: Charles Rivard via Cookinginthedark cookinginthedark@acbradio.org

To: cookinginthedark@acbradio.org; Dale cookinginthed...@att.net
Sent: Friday, January 30, 2015 10:28 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


I really got to razz my sighted Mom once when she put liquid smoke into a 
double batch of oatmeal raisin cookies instead of vanilla.  Let's just say 
that they certainly had a unique flavor??


---
Be positive!  When it comes to being defeated, if you think you're 
finished, you! really! are! finished!
- Original Message - 
From: Dale via Cookinginthedark cookinginthedark@acbradio.org

To: cookinginthedark@acbradio.org; Jeri Milton jerimil...@gmail.com
Sent: Friday, January 30, 2015 1:12 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


Losing something you just had in your hand a second ago will drive you 
crazy!

Where did I put it? I have asked myself a million times it seems.

It especially gets on my nerves when we have to stop recording a Cooking 
in the Dark show so I can find what I just had  in my hand...


To help me keep my blood pressure down, I have tried to teach myself to 
put things back where they go after I have used them

I am still trying to teach myself this.
Getting better but I did lose the hot sauce today...

I have taught myself to lean my cooking utensil, spoon, spatula, tongs, 
etc, in the sink...

actually I lean them in the front left and corner of my sink.
That way when I need to grab the utensil, I always know where they are...
Keep on trucking Jerry!
Heck, once when I was making a meat loaf, I accidentally added a package 
of vanilla pudding...I thought it was my bag of onion and mushroom soup 
mix...
Anyway, that meat loaf was sweet and it was orange! I did not figure out 
why it was that way until after dinner...my wife still won't let me live 
that one down ! (grin)

Dale
Campbell
Owner- Cooking In The Dark List
Cooking In The Dark Home Cook



Hi all.
So sometimes when Im cooking, I forget where I set things down like the 
garlic or a bottle of sauce. The other day I was frying some corn taco 
shells and kept losing the tongs. Sometimes...or most of the time the 
kids will need me for something and I get distracted. Does this happen to 
any of you?


Jeri


Sent from jeri's iPhone
___
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Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark

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Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark


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Re: [CnD] Frustrations in the kitchen sometimes

2015-05-02 Thread Mary Ann via Cookinginthedark
I always put my item which I am using at the back of the counter or by the 
sink. I never leave a container in the middle of the counter. If this does 
not work put your container which you are using  in a tray.


--
From: ellen telker via Cookinginthedark cookinginthedark@acbradio.org
Sent: Saturday, May 02, 2015 10:03 AM
To: cookinginthedark@acbradio.org; Charles Rivard wee1s...@fidnet.com
Subject: Re: [CnD] Frustrations in the kitchen sometimes

I'm really surprised that when this topic was discussed a while back, 
nobody mentioned my biggest problem.  That is dropping and/or knocking 
things over. I always try to put the lids back on things when they are not 
actually in use, but I do fear knocking the thing over while I'm reaching 
for the lid to put back on.  Fortunately, I am not a coffee drinker so I 
do not knock mugs over unless they are my reader's when I'm reaching to 
hand her something. Sighted people have this problem to some extent too, 
because my reader says that from actual experience the worst things to 
drop are blueberries.  Isn't it fun to think you have them all, and then 
later when you've forgotten all about them, you step on one so you have a 
blue spot on the floor and your footwear.  Cherry tomatoes and grapes are 
second and third in line.  And have you had the pleasure of trying to 
clean up spilled salad dressing or oil?  What brings this up is that this 
morning I knocked over my container of pistachios while I was nibbling on 
a few.  Well, first I had to put my guide dog in her crate, and my pet dog 
outside because my guide dog is a lab so she thinks vacuum cleaner is in 
her job description.  Then I crawled around for about 15 minutes picking 
up pistachios.  I actually did very well because when the dogs were 
allowed back, I only heard about 8 or 9 crunches. I hope this gives you 
all a good laugh because I really don't think I am the only one who has 
this problem so I think you can sympathize and maybe elaborate on the 
subject.  And I might as well ask a question.  If something like a 
blueberry, pistachio or tomato falls on the floor but has not been 
squashed, do you throw it out or do you wash it of and use it?
Ellen and the animals who like living here because sometimes they get 
unexpected snacks
- Original Message - 
From: Charles Rivard via Cookinginthedark 
cookinginthedark@acbradio.org

To: cookinginthedark@acbradio.org; Dale cookinginthed...@att.net
Sent: Friday, January 30, 2015 10:28 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


I really got to razz my sighted Mom once when she put liquid smoke into a 
double batch of oatmeal raisin cookies instead of vanilla.  Let's just say 
that they certainly had a unique flavor??


---
Be positive!  When it comes to being defeated, if you think you're 
finished, you! really! are! finished!
- Original Message - 
From: Dale via Cookinginthedark cookinginthedark@acbradio.org

To: cookinginthedark@acbradio.org; Jeri Milton jerimil...@gmail.com
Sent: Friday, January 30, 2015 1:12 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


Losing something you just had in your hand a second ago will drive you 
crazy!

Where did I put it? I have asked myself a million times it seems.

It especially gets on my nerves when we have to stop recording a Cooking 
in the Dark show so I can find what I just had  in my hand...


To help me keep my blood pressure down, I have tried to teach myself to 
put things back where they go after I have used them

I am still trying to teach myself this.
Getting better but I did lose the hot sauce today...

I have taught myself to lean my cooking utensil, spoon, spatula, tongs, 
etc, in the sink...

actually I lean them in the front left and corner of my sink.
That way when I need to grab the utensil, I always know where they 
are...

Keep on trucking Jerry!
Heck, once when I was making a meat loaf, I accidentally added a package 
of vanilla pudding...I thought it was my bag of onion and mushroom soup 
mix...
Anyway, that meat loaf was sweet and it was orange! I did not figure out 
why it was that way until after dinner...my wife still won't let me live 
that one down ! (grin)

Dale
Campbell
Owner- Cooking In The Dark List
Cooking In The Dark Home Cook



Hi all.
So sometimes when Im cooking, I forget where I set things down like the 
garlic or a bottle of sauce. The other day I was frying some corn taco 
shells and kept losing the tongs. Sometimes...or most of the time the 
kids will need me for something and I get distracted. Does this happen 
to any of you?


Jeri


Sent from jeri's iPhone
___
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark

___
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Re: [CnD] Frustrations in the kitchen sometimes

2015-05-02 Thread Penny Reeder via Cookinginthedark
Ellen, I agree with you completely! Cranberries are just as bad as
blueberries, by the way! The absolute worst thing to clean up though
is pyrex! When a pyrex dish is dropped, it explodes, and there are
dangerous shards of glass virtually everywhere!
Penny

On 5/2/15, Mary Ann via Cookinginthedark cookinginthedark@acbradio.org wrote:
 I always put my item which I am using at the back of the counter or by the
 sink. I never leave a container in the middle of the counter. If this does
 not work put your container which you are using  in a tray.

 --
 From: ellen telker via Cookinginthedark cookinginthedark@acbradio.org
 Sent: Saturday, May 02, 2015 10:03 AM
 To: cookinginthedark@acbradio.org; Charles Rivard wee1s...@fidnet.com
 Subject: Re: [CnD] Frustrations in the kitchen sometimes

 I'm really surprised that when this topic was discussed a while back,
 nobody mentioned my biggest problem.  That is dropping and/or knocking
 things over. I always try to put the lids back on things when they are not

 actually in use, but I do fear knocking the thing over while I'm reaching

 for the lid to put back on.  Fortunately, I am not a coffee drinker so I
 do not knock mugs over unless they are my reader's when I'm reaching to
 hand her something. Sighted people have this problem to some extent too,
 because my reader says that from actual experience the worst things to
 drop are blueberries.  Isn't it fun to think you have them all, and then
 later when you've forgotten all about them, you step on one so you have a

 blue spot on the floor and your footwear.  Cherry tomatoes and grapes are

 second and third in line.  And have you had the pleasure of trying to
 clean up spilled salad dressing or oil?  What brings this up is that this

 morning I knocked over my container of pistachios while I was nibbling on

 a few.  Well, first I had to put my guide dog in her crate, and my pet dog

 outside because my guide dog is a lab so she thinks vacuum cleaner is in
 her job description.  Then I crawled around for about 15 minutes picking
 up pistachios.  I actually did very well because when the dogs were
 allowed back, I only heard about 8 or 9 crunches. I hope this gives you
 all a good laugh because I really don't think I am the only one who has
 this problem so I think you can sympathize and maybe elaborate on the
 subject.  And I might as well ask a question.  If something like a
 blueberry, pistachio or tomato falls on the floor but has not been
 squashed, do you throw it out or do you wash it of and use it?
 Ellen and the animals who like living here because sometimes they get
 unexpected snacks
 - Original Message -
 From: Charles Rivard via Cookinginthedark
 cookinginthedark@acbradio.org
 To: cookinginthedark@acbradio.org; Dale cookinginthed...@att.net
 Sent: Friday, January 30, 2015 10:28 PM
 Subject: Re: [CnD] Frustrations in the kitchen sometimes


I really got to razz my sighted Mom once when she put liquid smoke into a

double batch of oatmeal raisin cookies instead of vanilla.  Let's just say

that they certainly had a unique flavor??

 ---
 Be positive!  When it comes to being defeated, if you think you're
 finished, you! really! are! finished!
 - Original Message -
 From: Dale via Cookinginthedark cookinginthedark@acbradio.org
 To: cookinginthedark@acbradio.org; Jeri Milton
 jerimil...@gmail.com
 Sent: Friday, January 30, 2015 1:12 PM
 Subject: Re: [CnD] Frustrations in the kitchen sometimes


 Losing something you just had in your hand a second ago will drive you
 crazy!
 Where did I put it? I have asked myself a million times it seems.

 It especially gets on my nerves when we have to stop recording a Cooking

 in the Dark show so I can find what I just had  in my hand...

 To help me keep my blood pressure down, I have tried to teach myself to

 put things back where they go after I have used them
 I am still trying to teach myself this.
 Getting better but I did lose the hot sauce today...

 I have taught myself to lean my cooking utensil, spoon, spatula, tongs,

 etc, in the sink...
 actually I lean them in the front left and corner of my sink.
 That way when I need to grab the utensil, I always know where they
 are...
 Keep on trucking Jerry!
 Heck, once when I was making a meat loaf, I accidentally added a package

 of vanilla pudding...I thought it was my bag of onion and mushroom soup

 mix...
 Anyway, that meat loaf was sweet and it was orange! I did not figure out

 why it was that way until after dinner...my wife still won't let me live

 that one down ! (grin)
 Dale
 Campbell
 Owner- Cooking In The Dark List
 Cooking In The Dark Home Cook


Hi all.
So sometimes when Im cooking, I forget where I set things down like the

garlic or a bottle of sauce. The other day I was frying some corn taco
shells and kept losing the tongs. Sometimes...or most of the time the
kids will need me for something and I get distracted. Does this 

Re: [CnD] Frustrations in the kitchen sometimes, and Blueberries

2015-05-02 Thread Abby Vincent via Cookinginthedark
I know there's a rule about how long dropped food can stay on the floor, but I 
can't remember if it's five minutes or five seconds.  I usually look for the 
dropped food with my hands.  I noticed people who help me use a broom and dust 
pan.  That makes more sense for a blind person, except for the dust part.
Happy blueberry hunting,
Abby



-Original Message-
From: Debbra Piening via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Saturday, May 02, 2015 7:18 AM
To: cookinginthedark@acbradio.org; 'ellen telker'; 'Charles Rivard'
Subject: Re: [CnD] Frustrations in the kitchen sometimes, and Blueberries

Knowing how much I love blueberries, if any of them drop, I'm apt to wash them 
off and eat them.  I'm also a great one for scattering coffee beans--crunch!


Deb


-Original Message-
From: ellen telker via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Saturday, May 02, 2015 9:03 AM
To: cookinginthedark@acbradio.org; Charles Rivard
Subject: Re: [CnD] Frustrations in the kitchen sometimes

I'm really surprised that when this topic was discussed a while back, nobody 
mentioned my biggest problem.  That is dropping and/or knocking things over.
I always try to put the lids back on things when they are not actually in use, 
but I do fear knocking the thing over while I'm reaching for the lid to put 
back on.  Fortunately, I am not a coffee drinker so I do not knock mugs over 
unless they are my reader's when I'm reaching to hand her something.
Sighted people have this problem to some extent too, because my reader says 
that from actual experience the worst things to drop are blueberries.  Isn't it 
fun to think you have them all, and then later when you've forgotten all about 
them, you step on one so you have a blue spot on the floor and your footwear.  
Cherry tomatoes and grapes are second and third in line.  And have you had the 
pleasure of trying to clean up spilled salad dressing or oil?  What brings this 
up is that this morning I knocked over my container of pistachios while I was 
nibbling on a few.  Well, first I had to put my guide dog in her crate, and my 
pet dog outside because my guide dog is a lab so she thinks vacuum cleaner is 
in her job description.  Then I crawled around for about 15 minutes picking up 
pistachios.  I actually did very well because when the dogs were allowed back, 
I only heard about 8 or 9 crunches.
I hope this gives you all a good laugh because I really don't think I am the 
only one who has this problem so I think you can sympathize and maybe elaborate 
on the subject.  And I might as well ask a question.  If something like a 
blueberry, pistachio or tomato falls on the floor but has not been squashed, do 
you throw it out or do you wash it of and use it?
Ellen and the animals who like living here because sometimes they get 
unexpected snacks
- Original Message -
From: Charles Rivard via Cookinginthedark cookinginthedark@acbradio.org
To: cookinginthedark@acbradio.org; Dale cookinginthed...@att.net
Sent: Friday, January 30, 2015 10:28 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


I really got to razz my sighted Mom once when she put liquid smoke into
a double batch of oatmeal raisin cookies instead of vanilla.  Let's
just say that they certainly had a unique flavor??

 ---
 Be positive!  When it comes to being defeated, if you think you're
 finished, you! really! are! finished!
 - Original Message -
 From: Dale via Cookinginthedark cookinginthedark@acbradio.org
 To: cookinginthedark@acbradio.org; Jeri Milton
 jerimil...@gmail.com
 Sent: Friday, January 30, 2015 1:12 PM
 Subject: Re: [CnD] Frustrations in the kitchen sometimes


 Losing something you just had in your hand a second ago will drive
 you crazy!
 Where did I put it? I have asked myself a million times it seems.

 It especially gets on my nerves when we have to stop recording a
 Cooking in the Dark show so I can find what I just had  in my hand...

 To help me keep my blood pressure down, I have tried to teach myself
 to put things back where they go after I have used them
 I am still trying to teach myself this.
 Getting better but I did lose the hot sauce today...

 I have taught myself to lean my cooking utensil, spoon, spatula,
 tongs, etc, in the sink...
 actually I lean them in the front left and corner of my sink.
 That way when I need to grab the utensil, I always know where they are...
 Keep on trucking Jerry!
 Heck, once when I was making a meat loaf, I accidentally added a
 package of vanilla pudding...I thought it was my bag of onion and
 mushroom soup mix...
 Anyway, that meat loaf was sweet and it was orange! I did not figure
 out why it was that way until after dinner...my wife still won't let
 me live that one down ! (grin) Dale Campbell
 Owner- Cooking In The Dark List
 Cooking In The Dark Home Cook


Hi all.
So sometimes when Im cooking, I forget where I set things down like
the garlic or a bottle of sauce. The 

Re: [CnD] Frustrations in the kitchen sometimes

2015-05-02 Thread Ann Smith via Cookinginthedark
Good morning, I was fit to be tied the other day when I could not find my 
cookie sheet bake me a pizza. Don't you guys love it when sighted people move 
things and don't tell you just were they happen to have moved it? My home 
health people are really good about moving things and not telling me you try to 
tell them please let me know where you moved insert item here.
I do that as well, I put the utensils that I'm using very close by or in the 
sink. As far as cleaning up any messes in the kitchen I start a sink full of 
soapy water, and clean whatever I am using as it's being used up so that way 
when I'm through cooking most or all of it is just about cleaned up and put 
away.

Sent from my iPhone

 On May 2, 2015, at 11:09 AM, Penny Reeder via Cookinginthedark 
 cookinginthedark@acbradio.org wrote:
 
 Ellen, I agree with you completely! Cranberries are just as bad as
 blueberries, by the way! The absolute worst thing to clean up though
 is pyrex! When a pyrex dish is dropped, it explodes, and there are
 dangerous shards of glass virtually everywhere!
 Penny
 
 On 5/2/15, Mary Ann via Cookinginthedark cookinginthedark@acbradio.org 
 wrote:
 I always put my item which I am using at the back of the counter or by the
 sink. I never leave a container in the middle of the counter. If this does
 not work put your container which you are using  in a tray.
 
 --
 From: ellen telker via Cookinginthedark cookinginthedark@acbradio.org
 Sent: Saturday, May 02, 2015 10:03 AM
 To: cookinginthedark@acbradio.org; Charles Rivard wee1s...@fidnet.com
 Subject: Re: [CnD] Frustrations in the kitchen sometimes
 
 I'm really surprised that when this topic was discussed a while back,
 nobody mentioned my biggest problem.  That is dropping and/or knocking
 things over. I always try to put the lids back on things when they are not
 
 actually in use, but I do fear knocking the thing over while I'm reaching
 
 for the lid to put back on.  Fortunately, I am not a coffee drinker so I
 do not knock mugs over unless they are my reader's when I'm reaching to
 hand her something. Sighted people have this problem to some extent too,
 because my reader says that from actual experience the worst things to
 drop are blueberries.  Isn't it fun to think you have them all, and then
 later when you've forgotten all about them, you step on one so you have a
 
 blue spot on the floor and your footwear.  Cherry tomatoes and grapes are
 
 second and third in line.  And have you had the pleasure of trying to
 clean up spilled salad dressing or oil?  What brings this up is that this
 
 morning I knocked over my container of pistachios while I was nibbling on
 
 a few.  Well, first I had to put my guide dog in her crate, and my pet dog
 
 outside because my guide dog is a lab so she thinks vacuum cleaner is in
 her job description.  Then I crawled around for about 15 minutes picking
 up pistachios.  I actually did very well because when the dogs were
 allowed back, I only heard about 8 or 9 crunches. I hope this gives you
 all a good laugh because I really don't think I am the only one who has
 this problem so I think you can sympathize and maybe elaborate on the
 subject.  And I might as well ask a question.  If something like a
 blueberry, pistachio or tomato falls on the floor but has not been
 squashed, do you throw it out or do you wash it of and use it?
 Ellen and the animals who like living here because sometimes they get
 unexpected snacks
 - Original Message -
 From: Charles Rivard via Cookinginthedark
 cookinginthedark@acbradio.org
 To: cookinginthedark@acbradio.org; Dale cookinginthed...@att.net
 Sent: Friday, January 30, 2015 10:28 PM
 Subject: Re: [CnD] Frustrations in the kitchen sometimes
 
 
 I really got to razz my sighted Mom once when she put liquid smoke into a
 
 double batch of oatmeal raisin cookies instead of vanilla.  Let's just say
 
 that they certainly had a unique flavor??
 
 ---
 Be positive!  When it comes to being defeated, if you think you're
 finished, you! really! are! finished!
 - Original Message -
 From: Dale via Cookinginthedark cookinginthedark@acbradio.org
 To: cookinginthedark@acbradio.org; Jeri Milton
 jerimil...@gmail.com
 Sent: Friday, January 30, 2015 1:12 PM
 Subject: Re: [CnD] Frustrations in the kitchen sometimes
 
 
 Losing something you just had in your hand a second ago will drive you
 crazy!
 Where did I put it? I have asked myself a million times it seems.
 
 It especially gets on my nerves when we have to stop recording a Cooking
 
 in the Dark show so I can find what I just had  in my hand...
 
 To help me keep my blood pressure down, I have tried to teach myself to
 
 put things back where they go after I have used them
 I am still trying to teach myself this.
 Getting better but I did lose the hot sauce today...
 
 I have taught myself to lean my cooking utensil, spoon, spatula, tongs,
 
 etc, in the sink...
 actually I lean 

Re: [CnD] Frustrations in the kitchen sometimes

2015-05-02 Thread Charles Rivard via Cookinginthedark
I can understand doing that in your own home, but not in someone else's.  If 
you tell someone, specifically, to put things back where you got them from, 
and if they don't know where something should go, ask you, they should do as 
you ask.  If they don't follow directions on a regular basis, and continue 
to put things where they don't belong after you have brought this to their 
attention numerous times, then you are justified in not having them work for 
you anymore.  Also, let their employer, if they are working for an agency, 
know why you let them go.


---
Be positive!  When it comes to being defeated, if you think you're finished, 
you! really! are! finished!
- Original Message - 
From: Nicole Massey via Cookinginthedark cookinginthedark@acbradio.org
To: cookinginthedark@acbradio.org; 'Ann Smith' 
cradlingarm...@gmail.com

Sent: Saturday, May 02, 2015 12:12 PM
Subject: Re: [CnD] Frustrations in the kitchen sometimes


Yeah, I fired a housekeeper because she kept putting things where she 
thought they should go and I couldn't find them. Since then I've trained 
roommates to find things, and there's always a bit of a learning curve. I 
can understand it, as before I lost my sight I put things wherever they 
fit too.



-Original Message-
From: Ann Smith via Cookinginthedark
[mailto:cookinginthedark@acbradio.org]
Sent: Saturday, May 02, 2015 11:38 AM
To: [cookinginthedark@acbradio.org]; Penny Reeder
Subject: Re: [CnD] Frustrations in the kitchen sometimes

Good morning, I was fit to be tied the other day when I could not find
my cookie sheet bake me a pizza. Don't you guys love it when sighted
people move things and don't tell you just were they happen to have
moved it? My home health people are really good about moving things and
not telling me you try to tell them please let me know where you moved
insert item here.
I do that as well, I put the utensils that I'm using very close by or
in the sink. As far as cleaning up any messes in the kitchen I start a
sink full of soapy water, and clean whatever I am using as it's being
used up so that way when I'm through cooking most or all of it is just
about cleaned up and put away.

Sent from my iPhone

 On May 2, 2015, at 11:09 AM, Penny Reeder via Cookinginthedark
cookinginthedark@acbradio.org wrote:

 Ellen, I agree with you completely! Cranberries are just as bad as
 blueberries, by the way! The absolute worst thing to clean up though
 is pyrex! When a pyrex dish is dropped, it explodes, and there are
 dangerous shards of glass virtually everywhere!
 Penny

 On 5/2/15, Mary Ann via Cookinginthedark
cookinginthedark@acbradio.org wrote:
 I always put my item which I am using at the back of the counter or
 by the sink. I never leave a container in the middle of the counter.
 If this does not work put your container which you are using  in a
tray.

 --
 From: ellen telker via Cookinginthedark
 cookinginthedark@acbradio.org
 Sent: Saturday, May 02, 2015 10:03 AM
 To: cookinginthedark@acbradio.org; Charles Rivard
 wee1s...@fidnet.com
 Subject: Re: [CnD] Frustrations in the kitchen sometimes

 I'm really surprised that when this topic was discussed a while
 back, nobody mentioned my biggest problem.  That is dropping and/or
 knocking things over. I always try to put the lids back on things
 when they are not

 actually in use, but I do fear knocking the thing over while I'm
 reaching

 for the lid to put back on.  Fortunately, I am not a coffee drinker
 so I do not knock mugs over unless they are my reader's when I'm
 reaching to hand her something. Sighted people have this problem to
 some extent too, because my reader says that from actual experience
 the worst things to drop are blueberries.  Isn't it fun to think
you
 have them all, and then later when you've forgotten all about them,
 you step on one so you have a

 blue spot on the floor and your footwear.  Cherry tomatoes and
 grapes are

 second and third in line.  And have you had the pleasure of trying
 to clean up spilled salad dressing or oil?  What brings this up is
 that this

 morning I knocked over my container of pistachios while I was
 nibbling on

 a few.  Well, first I had to put my guide dog in her crate, and my
 pet dog

 outside because my guide dog is a lab so she thinks vacuum cleaner
 is in her job description.  Then I crawled around for about 15
 minutes picking up pistachios.  I actually did very well because
 when the dogs were allowed back, I only heard about 8 or 9
crunches.
 I hope this gives you all a good laugh because I really don't think
 I am the only one who has this problem so I think you can
sympathize
 and maybe elaborate on the subject.  And I might as well ask a
 question.  If something like a blueberry, pistachio or tomato falls
 on the floor but has not been squashed, do you throw it out or do
you wash it of and use it?
 Ellen and the animals who like living here because sometimes they
 get unexpected 

Re: [CnD] Frustrations in the kitchen sometimes

2015-05-02 Thread Nicole Massey via Cookinginthedark
Yeah, I fired a housekeeper because she kept putting things where she thought 
they should go and I couldn't find them. Since then I've trained roommates to 
find things, and there's always a bit of a learning curve. I can understand it, 
as before I lost my sight I put things wherever they fit too.

 -Original Message-
 From: Ann Smith via Cookinginthedark
 [mailto:cookinginthedark@acbradio.org]
 Sent: Saturday, May 02, 2015 11:38 AM
 To: [cookinginthedark@acbradio.org]; Penny Reeder
 Subject: Re: [CnD] Frustrations in the kitchen sometimes
 
 Good morning, I was fit to be tied the other day when I could not find
 my cookie sheet bake me a pizza. Don't you guys love it when sighted
 people move things and don't tell you just were they happen to have
 moved it? My home health people are really good about moving things and
 not telling me you try to tell them please let me know where you moved
 insert item here.
 I do that as well, I put the utensils that I'm using very close by or
 in the sink. As far as cleaning up any messes in the kitchen I start a
 sink full of soapy water, and clean whatever I am using as it's being
 used up so that way when I'm through cooking most or all of it is just
 about cleaned up and put away.
 
 Sent from my iPhone
 
  On May 2, 2015, at 11:09 AM, Penny Reeder via Cookinginthedark
 cookinginthedark@acbradio.org wrote:
 
  Ellen, I agree with you completely! Cranberries are just as bad as
  blueberries, by the way! The absolute worst thing to clean up though
  is pyrex! When a pyrex dish is dropped, it explodes, and there are
  dangerous shards of glass virtually everywhere!
  Penny
 
  On 5/2/15, Mary Ann via Cookinginthedark
 cookinginthedark@acbradio.org wrote:
  I always put my item which I am using at the back of the counter or
  by the sink. I never leave a container in the middle of the counter.
  If this does not work put your container which you are using  in a
 tray.
 
  --
  From: ellen telker via Cookinginthedark
  cookinginthedark@acbradio.org
  Sent: Saturday, May 02, 2015 10:03 AM
  To: cookinginthedark@acbradio.org; Charles Rivard
  wee1s...@fidnet.com
  Subject: Re: [CnD] Frustrations in the kitchen sometimes
 
  I'm really surprised that when this topic was discussed a while
  back, nobody mentioned my biggest problem.  That is dropping and/or
  knocking things over. I always try to put the lids back on things
  when they are not
 
  actually in use, but I do fear knocking the thing over while I'm
  reaching
 
  for the lid to put back on.  Fortunately, I am not a coffee drinker
  so I do not knock mugs over unless they are my reader's when I'm
  reaching to hand her something. Sighted people have this problem to
  some extent too, because my reader says that from actual experience
  the worst things to drop are blueberries.  Isn't it fun to think
 you
  have them all, and then later when you've forgotten all about them,
  you step on one so you have a
 
  blue spot on the floor and your footwear.  Cherry tomatoes and
  grapes are
 
  second and third in line.  And have you had the pleasure of trying
  to clean up spilled salad dressing or oil?  What brings this up is
  that this
 
  morning I knocked over my container of pistachios while I was
  nibbling on
 
  a few.  Well, first I had to put my guide dog in her crate, and my
  pet dog
 
  outside because my guide dog is a lab so she thinks vacuum cleaner
  is in her job description.  Then I crawled around for about 15
  minutes picking up pistachios.  I actually did very well because
  when the dogs were allowed back, I only heard about 8 or 9
 crunches.
  I hope this gives you all a good laugh because I really don't think
  I am the only one who has this problem so I think you can
 sympathize
  and maybe elaborate on the subject.  And I might as well ask a
  question.  If something like a blueberry, pistachio or tomato falls
  on the floor but has not been squashed, do you throw it out or do
 you wash it of and use it?
  Ellen and the animals who like living here because sometimes they
  get unexpected snacks
  - Original Message -
  From: Charles Rivard via Cookinginthedark
  cookinginthedark@acbradio.org
  To: cookinginthedark@acbradio.org; Dale
  cookinginthed...@att.net
  Sent: Friday, January 30, 2015 10:28 PM
  Subject: Re: [CnD] Frustrations in the kitchen sometimes
 
 
  I really got to razz my sighted Mom once when she put liquid smoke
  into a
 
  double batch of oatmeal raisin cookies instead of vanilla.  Let's
  just say
 
  that they certainly had a unique flavor??
 
  ---
  Be positive!  When it comes to being defeated, if you think you're
  finished, you! really! are! finished!
  - Original Message -
  From: Dale via Cookinginthedark cookinginthedark@acbradio.org
  To: cookinginthedark@acbradio.org; Jeri Milton
  jerimil...@gmail.com
  Sent: Friday, January 30, 2015 1:12 PM
  Subject: Re: [CnD] Frustrations in the 

[CnD] cleaning up broken glass

2015-05-02 Thread Gregory Yorke via Cookinginthedark
When I drop a glass or a casserole dish, I always listen more than try to
stop the fall.

I usually can hear where the big pieces slide to.

I get my suction sweeper with the hose and start going over the entire floor
inch by inch on my hands and knees. 

With a very light touch, I can pick up the big pieces and the sweeper gets
the rest.

This seems extreme, but after it is over I know that I will not step on a
piece of glass with bare feet.  

On another note, the glass usually spreads out in a pattern and you can
anticipate where the pieces will be.

After a few times  of breaking glasses, I only have plastic water glasses in
the kitchen.

 

 

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