Re: [CnD] what is your FAVORITE coffee maker, why?
hmm, where do I find a "capreso," machine? I don't mind paying some extra for a good machine, and flavor is my thing too because I like to grind my beans. At 03:43 PM 11/10/2015, you wrote: This is one of my favorite subjects. I am using a capreso machine. If you are a huge coffee fan, you can really taste the difference in the way it makes coffee. One thing I really like about it is that it uses a metal insulated pot. This means that coffee stays hot for several hours and doesn't get burnt because it is constantly being heated. If you are purchasing a machine use a cone rather than basket filter. The reason for th is that when using a basket, the water sits in the oil created by the grounds. This is probably more than you wanted though. On 11/10/15, Jan via Cookinginthedark wrote: > I have several cup at a time coffee makers, actually. I have the black and > decker cup at a time, which they no longer make and a black and decker brew > n go. I have the Hamilton Beach three in one hot beverage center. I'm not > sure that's still available either. It was as of June, 2015.I had to buy it > from Amazon. But it's my very favorite of the one cup models. In fact, I > have three of them. > > -Original Message- > From: Tammy Freitag via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 6:02 PM > To: cookinginthedark@acbradio.org; Curtis Delzer > Subject: Re: [CnD] what is your FAVORITE coffee maker, why? > > Curtis, > I have a Hamelton Beech Maker that makes Individual cups. I like it > because > I can make 1 cup at a time. Since I usually only drink coffee for > breakfast, it keeps me from wasting expensive coffee. It has a perminat > washable basket which allows me to use any coffee I prefer and I don't have > to buy those paper filters or those throwaway plastic cups. It has a > removable platform which allows me to use a regular coffee cup or a taller > coffee mug. It has only 1 button. Yep, a real button. I press the button > and like magic, a light comes on and the water starts getting hot. It was > much cheaper than a curick and is environmentally friendlier. . Hum, not > a > bad commercial. lol! > > On 11/10/15, Curtis Delzer via Cookinginthedark > wrote: >> Well the subject says it all. Why do you LOVE your coffee maker, why? >> or what do you wish your coffee maker did? >> Do they still make that talking one? >> >> >> >> Curtis Delzer >> H.S. >> K6VFO >> San Bernardino, CA >> >> >> ___ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> > > > -- > Independence is yours . Are you willing to reach for it? > Tammy > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
I forgot to say that I like the cup at a times that use regular ground coffee because I can measure the coffee to my liking and there is always a fresh cup and the coffee goes directly into the cup. I can also use it to heat water for tea, instant soup or oatmeal, etc. -Original Message- From: Jan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 6:19 PM To: cookinginthedark@acbradio.org; 'Tammy Freitag' Subject: Re: [CnD] what is your FAVORITE coffee maker, why? I have several cup at a time coffee makers, actually. I have the black and decker cup at a time, which they no longer make and a black and decker brew n go. I have the Hamilton Beach three in one hot beverage center. I'm not sure that's still available either. It was as of June, 2015.I had to buy it from Amazon. But it's my very favorite of the one cup models. In fact, I have three of them. -Original Message- From: Tammy Freitag via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 6:02 PM To: cookinginthedark@acbradio.org; Curtis Delzer Subject: Re: [CnD] what is your FAVORITE coffee maker, why? Curtis, I have a Hamelton Beech Maker that makes Individual cups. I like it because I can make 1 cup at a time. Since I usually only drink coffee for breakfast, it keeps me from wasting expensive coffee. It has a perminat washable basket which allows me to use any coffee I prefer and I don't have to buy those paper filters or those throwaway plastic cups. It has a removable platform which allows me to use a regular coffee cup or a taller coffee mug. It has only 1 button. Yep, a real button. I press the button and like magic, a light comes on and the water starts getting hot. It was much cheaper than a curick and is environmentally friendlier. . Hum, not a bad commercial. lol! On 11/10/15, Curtis Delzer via Cookinginthedark wrote: > Well the subject says it all. Why do you LOVE your coffee maker, why? > or what do you wish your coffee maker did? > Do they still make that talking one? > > > > Curtis Delzer > H.S. > K6VFO > San Bernardino, CA > > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > -- Independence is yours . Are you willing to reach for it? Tammy ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
I have a 6 cupper Mr coffee maker. Becky - Original Message - From: "John Diakogeorgiou via Cookinginthedark" To: ; "Jan" Sent: Tuesday, November 10, 2015 5:43 PM Subject: Re: [CnD] what is your FAVORITE coffee maker, why? This is one of my favorite subjects. I am using a capreso machine. If you are a huge coffee fan, you can really taste the difference in the way it makes coffee. One thing I really like about it is that it uses a metal insulated pot. This means that coffee stays hot for several hours and doesn't get burnt because it is constantly being heated. If you are purchasing a machine use a cone rather than basket filter. The reason for th is that when using a basket, the water sits in the oil created by the grounds. This is probably more than you wanted though. On 11/10/15, Jan via Cookinginthedark wrote: I have several cup at a time coffee makers, actually. I have the black and decker cup at a time, which they no longer make and a black and decker brew n go. I have the Hamilton Beach three in one hot beverage center. I'm not sure that's still available either. It was as of June, 2015.I had to buy it from Amazon. But it's my very favorite of the one cup models. In fact, I have three of them. -Original Message- From: Tammy Freitag via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 6:02 PM To: cookinginthedark@acbradio.org; Curtis Delzer Subject: Re: [CnD] what is your FAVORITE coffee maker, why? Curtis, I have a Hamelton Beech Maker that makes Individual cups. I like it because I can make 1 cup at a time. Since I usually only drink coffee for breakfast, it keeps me from wasting expensive coffee. It has a perminat washable basket which allows me to use any coffee I prefer and I don't have to buy those paper filters or those throwaway plastic cups. It has a removable platform which allows me to use a regular coffee cup or a taller coffee mug. It has only 1 button. Yep, a real button. I press the button and like magic, a light comes on and the water starts getting hot. It was much cheaper than a curick and is environmentally friendlier. . Hum, not a bad commercial. lol! On 11/10/15, Curtis Delzer via Cookinginthedark wrote: Well the subject says it all. Why do you LOVE your coffee maker, why? or what do you wish your coffee maker did? Do they still make that talking one? Curtis Delzer H.S. K6VFO San Bernardino, CA ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark -- Independence is yours . Are you willing to reach for it? Tammy ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
In our house, coffee is brewed from freshly ground French-Roast beans, and we use a French-Press Coffee Pot, as well as an electric kettle. I fill the pot with water up to the level where it needs to be, then pour that amount of water into the kettle and turn it on. I grind the coffee in a Burr Grinder, pour the grounds into the French-Press pot, pour in the boiling water when it's ready, let it stand for 4 minutes, then plunge the grounds down to the bottom of the pot and pour the pot's contents into a warmed thermol pitcher. It sounds like an involved process, but it really isn't -- I can do it with my eyes closed! -- and I think French-Press is the best coffee! Penny On 11/10/15, John Diakogeorgiou via Cookinginthedark wrote: > Don't feel bad I am a coffee snob. I've been grinding my. Beans for years. > > John Diakogeorgiou > >> On Nov 10, 2015, at 7:17 PM, Drew Hunthausen via Cookinginthedark >> wrote: >> >> I just started drinking coffee about 2 years ago. In my house the coffee >> is brewed fresh from whole beans everyday so I guess I started off with >> "snobby" coffee!! I just got a new coffee maker that I will have to post >> the info later, but it is a grind/ brew model. All the features are >> accessible and it is a lot easier to clean and fill than my last one was. >> >> -Original Message- >> From: Kimsan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] >> Sent: Tuesday, November 10, 2015 3:45 PM >> To: cookinginthedark@acbradio.org; 'John Diakogeorgiou' >> Subject: Re: [CnD] what is your FAVORITE coffee maker, why? >> >> Besides google, smile. Do you have a link? >> >> SuccessfulImpact.com >> >> www.Successfulimpact.com >> >> >> -Original Message- >> From: John Diakogeorgiou via Cookinginthedark >> [mailto:cookinginthedark@acbradio.org] >> Sent: Tuesday, November 10, 2015 3:44 PM >> To: cookinginthedark@acbradio.org; Jan >> Subject: Re: [CnD] what is your FAVORITE coffee maker, why? >> >> This is one of my favorite subjects. I am using a capreso machine. If you >> are a huge coffee fan, you can really taste the difference in the way it >> makes coffee. One thing I really like about it is that it uses a metal >> insulated pot. This means that coffee stays hot for several hours and >> doesn't get burnt because it is constantly being heated. If you are >> purchasing a machine use a cone rather than basket filter. The reason for >> th is that when using a basket, the water sits in the oil created by the >> grounds. >> This is probably more than you wanted though. >> >>> On 11/10/15, Jan via Cookinginthedark >>> wrote: >>> I have several cup at a time coffee makers, actually. I have the black >>> and decker cup at a time, which they no longer make and a black and >>> decker brew n go. I have the Hamilton Beach three in one hot beverage >>> center. I'm not sure that's still available either. It was as of June, >>> 2015.I had to buy it from Amazon. But it's my very favorite of the one >>> cup models. In fact, I have three of them. >>> >>> -Original Message- >>> From: Tammy Freitag via Cookinginthedark >>> [mailto:cookinginthedark@acbradio.org] >>> Sent: Tuesday, November 10, 2015 6:02 PM >>> To: cookinginthedark@acbradio.org; Curtis Delzer >>> Subject: Re: [CnD] what is your FAVORITE coffee maker, why? >>> >>> Curtis, >>> I have a Hamelton Beech Maker that makes Individual cups. I like it >>> because I can make 1 cup at a time. Since I usually only drink coffee >>> for breakfast, it keeps me from wasting expensive coffee. It has a >>> perminat washable basket which allows me to use any coffee I prefer >>> and I don't have to buy those paper filters or those throwaway plastic >>> cups. It has a removable platform which allows me to use a regular >>> coffee cup or a taller coffee mug. It has only 1 button. Yep, a real >>> button. I press the button and like magic, a light comes on and the >>> water starts getting hot. It was much cheaper than a curick and is >>> environmentally friendlier. . Hum, not a bad commercial. lol! >>> >>> On 11/10/15, Curtis Delzer via Cookinginthedark >>> wrote: Well the subject says it all. Why do you LOVE your coffee maker, why? or what do you wish your coffee maker did? Do they still make that talking one? Curtis Delzer H.S. K6VFO San Bernardino, CA ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark >>> >>> >>> -- >>> Independence is yours . Are you willing to reach for it? >>> Tammy >>> ___ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthedark >>> >>> ___ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthed
Re: [CnD] what is your FAVORITE coffee maker, why?
Don't feel bad I am a coffee snob. I've been grinding my. Beans for years. John Diakogeorgiou > On Nov 10, 2015, at 7:17 PM, Drew Hunthausen via Cookinginthedark > wrote: > > I just started drinking coffee about 2 years ago. In my house the coffee is > brewed fresh from whole beans everyday so I guess I started off with "snobby" > coffee!! I just got a new coffee maker that I will have to post the info > later, but it is a grind/ brew model. All the features are accessible and it > is a lot easier to clean and fill than my last one was. > > -Original Message- > From: Kimsan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 3:45 PM > To: cookinginthedark@acbradio.org; 'John Diakogeorgiou' > Subject: Re: [CnD] what is your FAVORITE coffee maker, why? > > Besides google, smile. Do you have a link? > > SuccessfulImpact.com > > www.Successfulimpact.com > > > -Original Message- > From: John Diakogeorgiou via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 3:44 PM > To: cookinginthedark@acbradio.org; Jan > Subject: Re: [CnD] what is your FAVORITE coffee maker, why? > > This is one of my favorite subjects. I am using a capreso machine. If you are > a huge coffee fan, you can really taste the difference in the way it makes > coffee. One thing I really like about it is that it uses a metal insulated > pot. This means that coffee stays hot for several hours and doesn't get burnt > because it is constantly being heated. If you are purchasing a machine use a > cone rather than basket filter. The reason for th is that when using a > basket, the water sits in the oil created by the grounds. > This is probably more than you wanted though. > >> On 11/10/15, Jan via Cookinginthedark wrote: >> I have several cup at a time coffee makers, actually. I have the black >> and decker cup at a time, which they no longer make and a black and >> decker brew n go. I have the Hamilton Beach three in one hot beverage >> center. I'm not sure that's still available either. It was as of June, >> 2015.I had to buy it from Amazon. But it's my very favorite of the one >> cup models. In fact, I have three of them. >> >> -Original Message- >> From: Tammy Freitag via Cookinginthedark >> [mailto:cookinginthedark@acbradio.org] >> Sent: Tuesday, November 10, 2015 6:02 PM >> To: cookinginthedark@acbradio.org; Curtis Delzer >> Subject: Re: [CnD] what is your FAVORITE coffee maker, why? >> >> Curtis, >> I have a Hamelton Beech Maker that makes Individual cups. I like it >> because I can make 1 cup at a time. Since I usually only drink coffee >> for breakfast, it keeps me from wasting expensive coffee. It has a >> perminat washable basket which allows me to use any coffee I prefer >> and I don't have to buy those paper filters or those throwaway plastic >> cups. It has a removable platform which allows me to use a regular >> coffee cup or a taller coffee mug. It has only 1 button. Yep, a real >> button. I press the button and like magic, a light comes on and the >> water starts getting hot. It was much cheaper than a curick and is >> environmentally friendlier. . Hum, not a bad commercial. lol! >> >> On 11/10/15, Curtis Delzer via Cookinginthedark >> wrote: >>> Well the subject says it all. Why do you LOVE your coffee maker, why? >>> or what do you wish your coffee maker did? >>> Do they still make that talking one? >>> >>> >>> >>> Curtis Delzer >>> H.S. >>> K6VFO >>> San Bernardino, CA >>> >>> >>> ___ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> >> -- >> Independence is yours . Are you willing to reach for it? >> Tammy >> ___ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> ___ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
I just started drinking coffee about 2 years ago. In my house the coffee is brewed fresh from whole beans everyday so I guess I started off with "snobby" coffee!! I just got a new coffee maker that I will have to post the info later, but it is a grind/ brew model. All the features are accessible and it is a lot easier to clean and fill than my last one was. -Original Message- From: Kimsan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 3:45 PM To: cookinginthedark@acbradio.org; 'John Diakogeorgiou' Subject: Re: [CnD] what is your FAVORITE coffee maker, why? Besides google, smile. Do you have a link? SuccessfulImpact.com www.Successfulimpact.com -Original Message- From: John Diakogeorgiou via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 3:44 PM To: cookinginthedark@acbradio.org; Jan Subject: Re: [CnD] what is your FAVORITE coffee maker, why? This is one of my favorite subjects. I am using a capreso machine. If you are a huge coffee fan, you can really taste the difference in the way it makes coffee. One thing I really like about it is that it uses a metal insulated pot. This means that coffee stays hot for several hours and doesn't get burnt because it is constantly being heated. If you are purchasing a machine use a cone rather than basket filter. The reason for th is that when using a basket, the water sits in the oil created by the grounds. This is probably more than you wanted though. On 11/10/15, Jan via Cookinginthedark wrote: > I have several cup at a time coffee makers, actually. I have the black > and decker cup at a time, which they no longer make and a black and > decker brew n go. I have the Hamilton Beach three in one hot beverage > center. I'm not sure that's still available either. It was as of June, > 2015.I had to buy it from Amazon. But it's my very favorite of the one > cup models. In fact, I have three of them. > > -Original Message- > From: Tammy Freitag via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 6:02 PM > To: cookinginthedark@acbradio.org; Curtis Delzer > Subject: Re: [CnD] what is your FAVORITE coffee maker, why? > > Curtis, > I have a Hamelton Beech Maker that makes Individual cups. I like it > because I can make 1 cup at a time. Since I usually only drink coffee > for breakfast, it keeps me from wasting expensive coffee. It has a > perminat washable basket which allows me to use any coffee I prefer > and I don't have to buy those paper filters or those throwaway plastic > cups. It has a removable platform which allows me to use a regular > coffee cup or a taller coffee mug. It has only 1 button. Yep, a real > button. I press the button and like magic, a light comes on and the > water starts getting hot. It was much cheaper than a curick and is > environmentally friendlier. . Hum, not a bad commercial. lol! > > On 11/10/15, Curtis Delzer via Cookinginthedark > wrote: >> Well the subject says it all. Why do you LOVE your coffee maker, why? >> or what do you wish your coffee maker did? >> Do they still make that talking one? >> >> >> >> Curtis Delzer >> H.S. >> K6VFO >> San Bernardino, CA >> >> >> ___ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> > > > -- > Independence is yours . Are you willing to reach for it? > Tammy > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
Besides google, smile. Do you have a link? SuccessfulImpact.com www.Successfulimpact.com -Original Message- From: John Diakogeorgiou via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 3:44 PM To: cookinginthedark@acbradio.org; Jan Subject: Re: [CnD] what is your FAVORITE coffee maker, why? This is one of my favorite subjects. I am using a capreso machine. If you are a huge coffee fan, you can really taste the difference in the way it makes coffee. One thing I really like about it is that it uses a metal insulated pot. This means that coffee stays hot for several hours and doesn't get burnt because it is constantly being heated. If you are purchasing a machine use a cone rather than basket filter. The reason for th is that when using a basket, the water sits in the oil created by the grounds. This is probably more than you wanted though. On 11/10/15, Jan via Cookinginthedark wrote: > I have several cup at a time coffee makers, actually. I have the black > and decker cup at a time, which they no longer make and a black and > decker brew n go. I have the Hamilton Beach three in one hot beverage > center. I'm not sure that's still available either. It was as of June, > 2015.I had to buy it from Amazon. But it's my very favorite of the one > cup models. In fact, I have three of them. > > -Original Message- > From: Tammy Freitag via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 6:02 PM > To: cookinginthedark@acbradio.org; Curtis Delzer > Subject: Re: [CnD] what is your FAVORITE coffee maker, why? > > Curtis, > I have a Hamelton Beech Maker that makes Individual cups. I like it > because I can make 1 cup at a time. Since I usually only drink coffee > for breakfast, it keeps me from wasting expensive coffee. It has a > perminat washable basket which allows me to use any coffee I prefer > and I don't have to buy those paper filters or those throwaway plastic > cups. It has a removable platform which allows me to use a regular > coffee cup or a taller coffee mug. It has only 1 button. Yep, a real > button. I press the button and like magic, a light comes on and the > water starts getting hot. It was much cheaper than a curick and is > environmentally friendlier. . Hum, not a bad commercial. lol! > > On 11/10/15, Curtis Delzer via Cookinginthedark > wrote: >> Well the subject says it all. Why do you LOVE your coffee maker, why? >> or what do you wish your coffee maker did? >> Do they still make that talking one? >> >> >> >> Curtis Delzer >> H.S. >> K6VFO >> San Bernardino, CA >> >> >> ___ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> > > > -- > Independence is yours . Are you willing to reach for it? > Tammy > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
This is one of my favorite subjects. I am using a capreso machine. If you are a huge coffee fan, you can really taste the difference in the way it makes coffee. One thing I really like about it is that it uses a metal insulated pot. This means that coffee stays hot for several hours and doesn't get burnt because it is constantly being heated. If you are purchasing a machine use a cone rather than basket filter. The reason for th is that when using a basket, the water sits in the oil created by the grounds. This is probably more than you wanted though. On 11/10/15, Jan via Cookinginthedark wrote: > I have several cup at a time coffee makers, actually. I have the black and > decker cup at a time, which they no longer make and a black and decker brew > n go. I have the Hamilton Beach three in one hot beverage center. I'm not > sure that's still available either. It was as of June, 2015.I had to buy it > from Amazon. But it's my very favorite of the one cup models. In fact, I > have three of them. > > -Original Message- > From: Tammy Freitag via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 6:02 PM > To: cookinginthedark@acbradio.org; Curtis Delzer > Subject: Re: [CnD] what is your FAVORITE coffee maker, why? > > Curtis, > I have a Hamelton Beech Maker that makes Individual cups. I like it > because > I can make 1 cup at a time. Since I usually only drink coffee for > breakfast, it keeps me from wasting expensive coffee. It has a perminat > washable basket which allows me to use any coffee I prefer and I don't have > to buy those paper filters or those throwaway plastic cups. It has a > removable platform which allows me to use a regular coffee cup or a taller > coffee mug. It has only 1 button. Yep, a real button. I press the button > and like magic, a light comes on and the water starts getting hot. It was > much cheaper than a curick and is environmentally friendlier. . Hum, not > a > bad commercial. lol! > > On 11/10/15, Curtis Delzer via Cookinginthedark > wrote: >> Well the subject says it all. Why do you LOVE your coffee maker, why? >> or what do you wish your coffee maker did? >> Do they still make that talking one? >> >> >> >> Curtis Delzer >> H.S. >> K6VFO >> San Bernardino, CA >> >> >> ___ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> > > > -- > Independence is yours . Are you willing to reach for it? > Tammy > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
I have several cup at a time coffee makers, actually. I have the black and decker cup at a time, which they no longer make and a black and decker brew n go. I have the Hamilton Beach three in one hot beverage center. I'm not sure that's still available either. It was as of June, 2015.I had to buy it from Amazon. But it's my very favorite of the one cup models. In fact, I have three of them. -Original Message- From: Tammy Freitag via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 6:02 PM To: cookinginthedark@acbradio.org; Curtis Delzer Subject: Re: [CnD] what is your FAVORITE coffee maker, why? Curtis, I have a Hamelton Beech Maker that makes Individual cups. I like it because I can make 1 cup at a time. Since I usually only drink coffee for breakfast, it keeps me from wasting expensive coffee. It has a perminat washable basket which allows me to use any coffee I prefer and I don't have to buy those paper filters or those throwaway plastic cups. It has a removable platform which allows me to use a regular coffee cup or a taller coffee mug. It has only 1 button. Yep, a real button. I press the button and like magic, a light comes on and the water starts getting hot. It was much cheaper than a curick and is environmentally friendlier. . Hum, not a bad commercial. lol! On 11/10/15, Curtis Delzer via Cookinginthedark wrote: > Well the subject says it all. Why do you LOVE your coffee maker, why? > or what do you wish your coffee maker did? > Do they still make that talking one? > > > > Curtis Delzer > H.S. > K6VFO > San Bernardino, CA > > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > -- Independence is yours . Are you willing to reach for it? Tammy ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] what is your FAVORITE coffee maker, why?
Curtis, I have a Hamelton Beech Maker that makes Individual cups. I like it because I can make 1 cup at a time. Since I usually only drink coffee for breakfast, it keeps me from wasting expensive coffee. It has a perminat washable basket which allows me to use any coffee I prefer and I don't have to buy those paper filters or those throwaway plastic cups. It has a removable platform which allows me to use a regular coffee cup or a taller coffee mug. It has only 1 button. Yep, a real button. I press the button and like magic, a light comes on and the water starts getting hot. It was much cheaper than a curick and is environmentally friendlier. . Hum, not a bad commercial. lol! On 11/10/15, Curtis Delzer via Cookinginthedark wrote: > Well the subject says it all. Why do you LOVE your coffee maker, why? > or what do you wish your coffee maker did? > Do they still make that talking one? > > > > Curtis Delzer > H.S. > K6VFO > San Bernardino, CA > > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > -- Independence is yours . Are you willing to reach for it? Tammy ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] what is your FAVORITE coffee maker, why?
Well the subject says it all. Why do you LOVE your coffee maker, why? or what do you wish your coffee maker did? Do they still make that talking one? Curtis Delzer H.S. K6VFO San Bernardino, CA ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
This is a crocked version of a classic, butter and salt-rich dish my mother used to make, wherein you put the raw rice on the bottom of the pan, layer on the chicken breasts, then top with cream of mushroom/cream of chicken soup plus Lipton onion soup; melted butter over all. It bakes all afternoon at a low temp. The rice is never satisfactory in this traditional version, so this one might be worth a try. I'd worry about the rice turning into glue. Susie -Original Message- From: Nicole Massey via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 4:42 PM To: cookinginthedark@acbradio.org; 'Kimsan' Subject: Re: [CnD] question about a chicken and rice recipe Yes, the cooking time is long enough to cook the brown rice. I also sometimes use barley instead of rice, or a mixture of grains. > -Original Message- > From: Kimsan via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 4:13 PM > To: cookinginthedark@acbradio.org; 'Holly Anderson' > Subject: Re: [CnD] question about a chicken and rice recipe > > Here's my dumb question, you put the chicken in there uncooked? > > SuccessfulImpact.com > > www.Successfulimpact.com > > > -Original Message- > From: Holly Anderson via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 2:03 PM > To: cookinginthedark@acbradio.org > Subject: [CnD] question about a chicken and rice recipe > > Hi all. I was looking through af older of saved recipes, mainly from > this list. looking for something interesting to try, and I found this > chicken and rice recipe. I will paste it below, but I’m wondering if > I can substitute brown rice instead of long grain rice. I’ve never > done anything before with rice, so sorry if this is a dumb question. > > Here’s the recipe. It’s a crockpot recipe. > 1 cn cream of celery soup > 3 ea boneless, skinless chicken breast halves > 1 tb dry onion soup mix > ½ c. long-grain rice, uncooked > 1 c water > Combine the soup, water, and rice in a well greased crock pot. Stir > well. > Put the chicken breasts on top of the rice mixture. Sprinkle the onion > soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. > Variations: Add two cups of mixed frozen vegetables to the rice and > the rest of the onion soup mix before including the chicken. Use pork > steaks instead of chicken. For a spicier dish use a dash of Tabasco on > the meat before the onion soup. > Source: CND List, Anna > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
Yes, the cooking time is long enough to cook the brown rice. I also sometimes use barley instead of rice, or a mixture of grains. > -Original Message- > From: Kimsan via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 4:13 PM > To: cookinginthedark@acbradio.org; 'Holly Anderson' > Subject: Re: [CnD] question about a chicken and rice recipe > > Here's my dumb question, you put the chicken in there uncooked? > > SuccessfulImpact.com > > www.Successfulimpact.com > > > -Original Message- > From: Holly Anderson via Cookinginthedark > [mailto:cookinginthedark@acbradio.org] > Sent: Tuesday, November 10, 2015 2:03 PM > To: cookinginthedark@acbradio.org > Subject: [CnD] question about a chicken and rice recipe > > Hi all. I was looking through af older of saved recipes, mainly from > this list. looking for something interesting to try, and I found this > chicken and rice recipe. I will paste it below, but I’m wondering if I > can substitute brown rice instead of long grain rice. I’ve never done > anything before with rice, so sorry if this is a dumb question. > > Here’s the recipe. It’s a crockpot recipe. > 1 cn cream of celery soup > 3 ea boneless, skinless chicken breast halves > 1 tb dry onion soup mix > ½ c. long-grain rice, uncooked > 1 c water > Combine the soup, water, and rice in a well greased crock pot. Stir > well. > Put the chicken breasts on top of the rice mixture. Sprinkle the onion > soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. > Variations: Add two cups of mixed frozen vegetables to the rice and the > rest of the onion soup mix before including the chicken. Use pork > steaks instead of chicken. For a spicier dish use a dash of Tabasco on > the meat before the onion soup. > Source: CND List, Anna > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
Questions are not dumb. Before I do something like this, I prefer to brown my chicken or other meat just a little on both sides in a little olive oil or butter before placing in the crock pot. If you substitute brown rice, increase your water by half, so for half cup brown rice, add one and one half cups water. Sounds good. I may fix this too. *smile* Regina Marie Phone: 916-877-4320 Email: reginamariemu...@gmail.com Follow me: http://www.twitter.com/mamaraquel Find Me: http://www.facebook.com/reginamarie Listen Live: http://www.jandjfm.com -Original Message- From: Kimsan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 2:13 PM To: cookinginthedark@acbradio.org; 'Holly Anderson' Subject: Re: [CnD] question about a chicken and rice recipe Here's my dumb question, you put the chicken in there uncooked? SuccessfulImpact.com www.Successfulimpact.com -Original Message- From: Holly Anderson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 2:03 PM To: cookinginthedark@acbradio.org Subject: [CnD] question about a chicken and rice recipe Hi all. I was looking through af older of saved recipes, mainly from this list. looking for something interesting to try, and I found this chicken and rice recipe. I will paste it below, but I’m wondering if I can substitute brown rice instead of long grain rice. I’ve never done anything before with rice, so sorry if this is a dumb question. Here’s the recipe. It’s a crockpot recipe. 1 cn cream of celery soup 3 ea boneless, skinless chicken breast halves 1 tb dry onion soup mix ½ c. long-grain rice, uncooked 1 c water Combine the soup, water, and rice in a well greased crock pot. Stir well. Put the chicken breasts on top of the rice mixture. Sprinkle the onion soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. Variations: Add two cups of mixed frozen vegetables to the rice and the rest of the onion soup mix before including the chicken. Use pork steaks instead of chicken. For a spicier dish use a dash of Tabasco on the meat before the onion soup. Source: CND List, Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
Hi I say yes you can, but remember that brown rice usually takes a bit more water and takes a bit longer to cook sugar ‘I have loved the stars too fondly to be fearful of the night. Sugar -Original Message- From: Holly Anderson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 2:02 PM To: cookinginthedark@acbradio.org Subject: [CnD] question about a chicken and rice recipe Hi all. I was looking through af older of saved recipes, mainly from this list. looking for something interesting to try, and I found this chicken and rice recipe. I will paste it below, but I’m wondering if I can substitute brown rice instead of long grain rice. I’ve never done anything before with rice, so sorry if this is a dumb question. Here’s the recipe. It’s a crockpot recipe. 1 cn cream of celery soup 3 ea boneless, skinless chicken breast halves 1 tb dry onion soup mix ½ c. long-grain rice, uncooked 1 c water Combine the soup, water, and rice in a well greased crock pot. Stir well. Put the chicken breasts on top of the rice mixture. Sprinkle the onion soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. Variations: Add two cups of mixed frozen vegetables to the rice and the rest of the onion soup mix before including the chicken. Use pork steaks instead of chicken. For a spicier dish use a dash of Tabasco on the meat before the onion soup. Source: CND List, Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
Yes, you put it in there uncooked. 7 hours will more than cook chicken through. Susie -Original Message- From: Kimsan via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 4:13 PM To: cookinginthedark@acbradio.org; 'Holly Anderson' Subject: Re: [CnD] question about a chicken and rice recipe Here's my dumb question, you put the chicken in there uncooked? SuccessfulImpact.com www.Successfulimpact.com -Original Message- From: Holly Anderson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 2:03 PM To: cookinginthedark@acbradio.org Subject: [CnD] question about a chicken and rice recipe Hi all. I was looking through af older of saved recipes, mainly from this list. looking for something interesting to try, and I found this chicken and rice recipe. I will paste it below, but I’m wondering if I can substitute brown rice instead of long grain rice. I’ve never done anything before with rice, so sorry if this is a dumb question. Here’s the recipe. It’s a crockpot recipe. 1 cn cream of celery soup 3 ea boneless, skinless chicken breast halves 1 tb dry onion soup mix ½ c. long-grain rice, uncooked 1 c water Combine the soup, water, and rice in a well greased crock pot. Stir well. Put the chicken breasts on top of the rice mixture. Sprinkle the onion soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. Variations: Add two cups of mixed frozen vegetables to the rice and the rest of the onion soup mix before including the chicken. Use pork steaks instead of chicken. For a spicier dish use a dash of Tabasco on the meat before the onion soup. Source: CND List, Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
Brown rice takes longer than white to cook, but in the crock that may not be an issue. Try it and let us know. It's not a dumb question. Susie -Original Message- From: Holly Anderson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 4:03 PM To: cookinginthedark@acbradio.org Subject: [CnD] question about a chicken and rice recipe Hi all. I was looking through af older of saved recipes, mainly from this list. looking for something interesting to try, and I found this chicken and rice recipe. I will paste it below, but I’m wondering if I can substitute brown rice instead of long grain rice. I’ve never done anything before with rice, so sorry if this is a dumb question. Here’s the recipe. It’s a crockpot recipe. 1 cn cream of celery soup 3 ea boneless, skinless chicken breast halves 1 tb dry onion soup mix ½ c. long-grain rice, uncooked 1 c water Combine the soup, water, and rice in a well greased crock pot. Stir well. Put the chicken breasts on top of the rice mixture. Sprinkle the onion soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. Variations: Add two cups of mixed frozen vegetables to the rice and the rest of the onion soup mix before including the chicken. Use pork steaks instead of chicken. For a spicier dish use a dash of Tabasco on the meat before the onion soup. Source: CND List, Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] question about a chicken and rice recipe
Here's my dumb question, you put the chicken in there uncooked? SuccessfulImpact.com www.Successfulimpact.com -Original Message- From: Holly Anderson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 2:03 PM To: cookinginthedark@acbradio.org Subject: [CnD] question about a chicken and rice recipe Hi all. I was looking through af older of saved recipes, mainly from this list. looking for something interesting to try, and I found this chicken and rice recipe. I will paste it below, but I’m wondering if I can substitute brown rice instead of long grain rice. I’ve never done anything before with rice, so sorry if this is a dumb question. Here’s the recipe. It’s a crockpot recipe. 1 cn cream of celery soup 3 ea boneless, skinless chicken breast halves 1 tb dry onion soup mix ½ c. long-grain rice, uncooked 1 c water Combine the soup, water, and rice in a well greased crock pot. Stir well. Put the chicken breasts on top of the rice mixture. Sprinkle the onion soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. Variations: Add two cups of mixed frozen vegetables to the rice and the rest of the onion soup mix before including the chicken. Use pork steaks instead of chicken. For a spicier dish use a dash of Tabasco on the meat before the onion soup. Source: CND List, Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] question about a chicken and rice recipe
Hi all. I was looking through af older of saved recipes, mainly from this list. looking for something interesting to try, and I found this chicken and rice recipe. I will paste it below, but I’m wondering if I can substitute brown rice instead of long grain rice. I’ve never done anything before with rice, so sorry if this is a dumb question. Here’s the recipe. It’s a crockpot recipe. 1 cn cream of celery soup 3 ea boneless, skinless chicken breast halves 1 tb dry onion soup mix ½ c. long-grain rice, uncooked 1 c water Combine the soup, water, and rice in a well greased crock pot. Stir well. Put the chicken breasts on top of the rice mixture. Sprinkle the onion soup mix over the chicken breasts. Cover and cook on low 7 to 9 hours. Variations: Add two cups of mixed frozen vegetables to the rice and the rest of the onion soup mix before including the chicken. Use pork steaks instead of chicken. For a spicier dish use a dash of Tabasco on the meat before the onion soup. Source: CND List, Anna ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Flat top
Hello, I use a range that has no buttons or switches. What I did to make it accessible is a small list of actions to make this range accessible. I bought a piece of a plastic type of material named Lexann. I bought this at home depot I believe, (a big box store). Next I marked places on the Lexann that corresponded with the touch spots. I then drilled holes in the Lexann so that I could put my finger tip in the hole and thereby touch the touch spots. Next, I used Velcro adhered to the panel with the touch spots. The velcro was adhered to the Lexann. Thus, the Velcro on the Lexann stucked to the Velcro on the panel. To protect the position of the template, I made a strip of wood to be under the Lexann so that if anyone pressed down on the Lexann template, the wood not permit the template from moving down. This may sound complicated, but I can utilize every feature of the stove. Gary Patterson -Original Message- From: Alex Hall via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, November 10, 2015 8:49 AM To: [cookinginthedark@acbradio.org]; Susie Stageberg Subject: Re: [CnD] Flat top It can be done, certainly. Buttons are a good point; most modern stoves/ovens include flat, touch-screen or similar controls. I have to mark them with that craft paint that puffs up, and re-apply the marks even so often. It works, but it's not ideal. > On Nov 10, 2015, at 09:22, Susie Stageberg via Cookinginthedark > wrote: > > I am about to learn how to cook on a flat cooktop myself, but I got to pick > it and the one I chose has texture changes to indicate where the burners are. > It also has "real" buttons you can feel. If you are having a model forced > upon you, you might have to try various methods of marking it tactilely so > you can get your bearings. Other people here will have thoughts on this, I am > sure. I think, though, that it can be done, so start with "how can I" rather > than "I can't. > > Susie > > > > -Original Message- > From: Mary Sayegh via Cookinginthedark [mailto:cookinginthedark@acbradio.org] > Sent: Monday, November 09, 2015 10:06 PM > To: cookinginthedark@acbradio.org > Subject: [CnD] Flat top > > How does a blind person cook on the flat top stove? How would we know where > the burners are? They're putting flat tops in our apartments, and when I went > to the blind the center we were only talk to cook on stubs that had the coil > burners. > Mary > > Sent from my iPhone > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark -- Have a great day, Alex Hall mehg...@icloud.com ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Flat top
Susie, What brand and model did you choose? I need a new stove, and I like the option of the texture change and actual buttons. Thanks! Danny All these things my hand has made, and so all these things came to be, declares the LORD. But this is the one to whom I will look: he who is humble and contrite in spirit and trembles at my word. (Isaiah 66:2) ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Flat top
It can be done, certainly. Buttons are a good point; most modern stoves/ovens include flat, touch-screen or similar controls. I have to mark them with that craft paint that puffs up, and re-apply the marks even so often. It works, but it's not ideal. > On Nov 10, 2015, at 09:22, Susie Stageberg via Cookinginthedark > wrote: > > I am about to learn how to cook on a flat cooktop myself, but I got to pick > it and the one I chose has texture changes to indicate where the burners are. > It also has "real" buttons you can feel. If you are having a model forced > upon you, you might have to try various methods of marking it tactilely so > you can get your bearings. Other people here will have thoughts on this, I am > sure. I think, though, that it can be done, so start with "how can I" rather > than "I can't. > > Susie > > > > -Original Message- > From: Mary Sayegh via Cookinginthedark [mailto:cookinginthedark@acbradio.org] > Sent: Monday, November 09, 2015 10:06 PM > To: cookinginthedark@acbradio.org > Subject: [CnD] Flat top > > How does a blind person cook on the flat top stove? How would we know where > the burners are? They're putting flat tops in our apartments, and when I went > to the blind the center we were only talk to cook on stubs that had the coil > burners. > Mary > > Sent from my iPhone > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > ___ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark -- Have a great day, Alex Hall mehg...@icloud.com ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] Flat top
I am about to learn how to cook on a flat cooktop myself, but I got to pick it and the one I chose has texture changes to indicate where the burners are. It also has "real" buttons you can feel. If you are having a model forced upon you, you might have to try various methods of marking it tactilely so you can get your bearings. Other people here will have thoughts on this, I am sure. I think, though, that it can be done, so start with "how can I" rather than "I can't. Susie -Original Message- From: Mary Sayegh via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, November 09, 2015 10:06 PM To: cookinginthedark@acbradio.org Subject: [CnD] Flat top How does a blind person cook on the flat top stove? How would we know where the burners are? They're putting flat tops in our apartments, and when I went to the blind the center we were only talk to cook on stubs that had the coil burners. Mary Sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
